Actually I prefer it to be in a bowl. The ones in claypot burns your taste bud (too hot), after that can taste the chilly only. Claypots cannot be washed with soap too, only rinsed with water.

when stimix says 'plain bkt in a bowl,' what he really means is the shop serves you two things: 1. bkt 2. rice.

EVERYTHING ELSE you gotta bring yourself. that includes chili, you tiao, sauce, toufupok, whatever you feel like eating with your bkt.

Yea, it's usually good enough to have a nice BKT meal at home.
I have to get boxes of it for my family in NZ.

got to bring chiili padi and soya sauce or not?

Hi Stimix. I notice your signature about GPS. Do you know how to convert Borneo Grid to GPS coordinates?

if u *must* have your bkt with chili and soy sauce then yes you have to bring your own.

I was waiting to pick up my wife and had time to spare, so me and daughter saw this nicely renovated BKT outlet named 'Wing Heong' behind the Jayajusco Cheras Selatan. I don't know if they are the same store as Klang's Weng Heong or the Wing Heong on some BKT herb packing. My daughter had a pang for BKT so we sat down and a Myanmarese came and waited on us. I am a 'banana' but if I concentrate on what are you saying I can grasp the "ser puu ser' that you are dishing out but this Myanmarese girl is speaking like a whole table of stainless steel plates has fell on the floor. I gave up and asked my daughter to order.

She ordered a normal soup one and also a stewed one (dry). The soup version soup's tasted OK but I prefer a stronger herbal taste but the meat being boiled for too long made the meat tasteless, just like those meats that's in the double boiled soup, soft and tasteless! The stewed one is actually a misnomer. The dish has no similarities at all to 'Bak Kut Teh". There's no resemblence at all to the herbal taste of BKT. They should be describe something else but not dry BKT. When they say "dry" they don't mince their words, the dish came dry like 'kai see'.

Another point made me dissapointed is they don't serve the rice it in a bowl but on a plate taken with fork and spoon. No fun liao! I like my rice all soaked in BKT soup like porridge but I can't do it here. Give me the old version where after eating there are bowls all over the table and I don't really fancy claypot too. One thing though, BKT is getting to be an expensive fare as for this meal, it cost us RM35.00 for two and even that we didn't order greens or 'tau foo pok' and only 2 iced chinese tea.

@etigge u go klang eat BKT all serve rice on plate and eat with fork n spoon one.

Maybe they not used 'rubbish pork'?

Teluk Pulai BKT in klang charged me and my gf rm50 for tea, bkt for 2 pax, 1 vege. damn expensive liao

Anyways I still haven't tried the famous under the bridge, but went to a nearby shop where got one old man in an old run down shop - Teck Teh. Thought it was better than teluk pulai or fong keow bkt's. story here if you want otherwise pictuars below!

Yea. That's true. But you can ask them nicely for bowl and chopsticks and they'll give you.

Once I brought my kelantan friend to klang for BKT. She was so surprise that we use fork and spoon to eat.

haha all this reading about klang bkt makes me drip saliva liao so far i eated seng huat and wing heong(next 2 teluk pulai bkt). i only eat bkt in night. where else good klang bkt open for nights?

Pao Xiang in Berkeley Garden is open at nite too...

Most of the BKT in klang are open at night. Heck, most of Klang BKT open all day long wan. You can eat BKT at 2 in the afternoon, what I did yesterday.
Just those more popular like Mo Sang Kor have certain opening time.

There's a bak kut teh shop near Carrefour Kepong.
Name KAKA..

Not bad and worth a try, at least better than those stall in food court one

I passed by many times and always crowded. Not sure if the BKT are that good

Lol, now got parking edi, they open from 7pm++ until midnight 3am i think..
Hehe, go take supper there!

they serve beer there? BKT with beer is ossum

yeah..they are famous around Kepong for their BKT. However, I have tried them and I must say my impression is not good with them.

The taste is above average. There are other BKT that is better than them. The problem I have with them is their plates didn't wash properly. Still very oily. For me when it comes to food, being delicious is not the only factor. There are lots of other things like the service and price and so on.

Hmmmmm, Tried the Kaka BKT Again a while ago..

Looks like their standard drop jor... But i heard my friends say their BKT not constant one, sometimes good sometimes bad.. sad case


Anybody like those thick soup bak kut teh?

Last time i got eat before at wing heong BKT near jusco cheras selatan.

not bad also, different cook style, no pepper one