bye bye al nafourah.
had good makan there before, thanks to Sony Malaysia. got belly dancer some more.
Food Fine Dining Recommendations, Romantic, Birthday & special occassions
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 Mar 4 2010, 02:43 PM
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Forum Admin
44,415 posts Joined: Jan 2003    
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bye bye al nafourah. had good makan there before, thanks to Sony Malaysia. got belly dancer some more. |
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Mar 4 2010, 02:49 PM
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Elite
1,269 posts Joined: May 2005 From: Kuala Lumpur 
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@goldies
You are too late to bye bye la. I like Nafourah ambience and atmosphere but I dunno why they have to replace it. Now no more hotel with middle east cuisine outlet. All Italian and French. |
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Mar 4 2010, 02:51 PM
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Forum Admin
44,415 posts Joined: Jan 2003
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as they say - better late than never.
 i also no chance to re-visit leh. as you said, the ambiance and atmosphere is nice. |
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Mar 4 2010, 02:52 PM
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Elite
1,269 posts Joined: May 2005 From: Kuala Lumpur
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QUOTE(goldfries @ Mar 4 2010, 02:51 PM) as they say - better late than never. Now go for Prime before they closed the shop. i also no chance to re-visit leh. as you said, the ambiance and atmosphere is nice.  |
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Mar 4 2010, 03:05 PM
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Elite
1,269 posts Joined: May 2005 From: Kuala Lumpur
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Just upload image from phone for Med@Marche Renaissance Hotel.
Food : 9/10 Service : 9/10 Ambience : 9/10 Price : Expensive » Click to show Spoiler - click again to hide... « Fine ingredient : Truffle, Caviar Dine for 2 pax near RM400. Thanks to Renaissance card for 50% discount.  This post has been edited by Putraskyline: Mar 4 2010, 03:06 PM |
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Mar 4 2010, 03:37 PM
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Senior Member
2,851 posts Joined: Jun 2006
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wow i want eat the lamb and the last pic, look like scallops!
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Mar 4 2010, 03:55 PM
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Elite
1,269 posts Joined: May 2005 From: Kuala Lumpur
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QUOTE(vey99 @ Mar 4 2010, 03:37 PM) wow i want eat the lamb and the last pic, look like scallops! Yeah...lamb are superb. That one is scallops. 3 piece Rm58  |
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Mar 4 2010, 04:01 PM
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Senior Member
2,851 posts Joined: Jun 2006
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Anywhere I can get those big scallop like seen on top chef
i think is call Bay Scallop most restoran scalop so small... |
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Mar 4 2010, 04:20 PM
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Elite
1,269 posts Joined: May 2005 From: Kuala Lumpur
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QUOTE(vey99 @ Mar 4 2010, 04:01 PM) Anywhere I can get those big scallop like seen on top chef That one are big scallop. I never eat scallop that big before. If they can give full plate, of course heaven.i think is call Bay Scallop most restoran scalop so small... |
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Mar 4 2010, 04:22 PM
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Senior Member
2,851 posts Joined: Jun 2006
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dayyumm i gotta go marche la!!!
order 3 plate of that scallop settle. and a coke. |
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Mar 4 2010, 04:23 PM
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Elite
1,269 posts Joined: May 2005 From: Kuala Lumpur
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QUOTE(vey99 @ Mar 4 2010, 04:22 PM) dayyumm i gotta go marche la!!! Haha...Its enough. 3 plates of scallop + Coke + assorted bread and dip (free) + ice lime crush (free).order 3 plate of that scallop settle. and a coke. |
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Mar 4 2010, 04:28 PM
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Elite
1,269 posts Joined: May 2005 From: Kuala Lumpur
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Basket of assorted bread.
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Mar 4 2010, 04:28 PM
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Senior Member
2,851 posts Joined: Jun 2006
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pity la marche no more mediteranean. but expense man....
that day i went Olio@melaka, didnt book so no table |
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Mar 4 2010, 04:30 PM
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Elite
1,269 posts Joined: May 2005 From: Kuala Lumpur
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QUOTE(vey99 @ Mar 4 2010, 04:28 PM) pity la marche no more mediteranean. but expense man.... Fine Italian is the main but chef said sometime they are having Mediterranean theme for a week. He said Italian are more demand than Mediterranean.that day i went Olio@melaka, didnt book so no table |
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Mar 4 2010, 04:33 PM
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Senior Member
2,851 posts Joined: Jun 2006
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are those lamb cutlets?
whats the sauce? the cubes are tenderloin or what cut? |
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Mar 4 2010, 04:36 PM
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Forum Admin
44,415 posts Joined: Jan 2003
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QUOTE(Putraskyline @ Mar 4 2010, 04:30 PM) Fine Italian is the main but chef said sometime they are having Mediterranean theme for a week. He said Italian are more demand than Mediterranean. interesting, but i find when Malaysian say they like Italian food, they're often referring to pizza alone. that also Domino's or P.Huts. maybe in some cases, add spaghetti. LOL. |
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Mar 4 2010, 05:41 PM
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Elite
1,269 posts Joined: May 2005 From: Kuala Lumpur
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QUOTE(vey99 @ Mar 4 2010, 04:33 PM) are those lamb cutlets? Crusted lamb rack in truffle sauce. The other one is wagyu beef cutlet in viande juice.whats the sauce? the cubes are tenderloin or what cut? Added on March 4, 2010, 5:42 pm QUOTE(goldfries @ Mar 4 2010, 04:36 PM) interesting, but i find when Malaysian say they like Italian food, they're often referring to pizza alone. that also Domino's or P.Huts. Yup agree too. Italian = Pizza. Other than Pizza are not Italian maybe in some cases, add spaghetti. LOL.This post has been edited by Putraskyline: Mar 4 2010, 05:42 PM |
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Mar 4 2010, 06:27 PM
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Senior Member
5,691 posts Joined: Mar 2006
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QUOTE Dine for 2 pax near RM400. Thanks to Renaissance card for 50% discount. 200 per person is before or after 50% discount? Food looks nice  |
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Mar 4 2010, 07:58 PM
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Elite
1,269 posts Joined: May 2005 From: Kuala Lumpur
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QUOTE(deodorant @ Mar 4 2010, 06:27 PM) 200 per person is before or after 50% discount? Food looks nice Its before discount. After discount, if I'm not mistaken was RM212Added on March 4, 2010, 7:59 pm QUOTE(the_apeman @ Mar 4 2010, 07:04 PM) Wagyu Rump at Ultimo Fine Dining Where is it?This post has been edited by Putraskyline: Mar 4 2010, 07:59 PM |
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Mar 4 2010, 08:03 PM
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Senior Member
5,165 posts Joined: Feb 2005
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i tried tamarind springs...it was realyl really good...to me is fine dining......
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