go eated at EEST/Prego at westin then can downstair jln jln on bintang walk

tgif seksyen 14 pj

Anyone can help me?

Recommend some menu from this page. Should not reach Rm500. I want classic dish.


Attached File(s)
 ChynnaALaCarteMenuMar09.pdf ( 303.28k ) Number of downloads: 16

combination of deluxe 4 - very standard dish - RM 32
duck rolls + century egg + momo skin - RM 18
wok fried beef cubes - RM 52
sea pomfret enough la - 1kg RM 190, make sure u request for steamd with emperor soya sauce. they have it just not on the menu only.
salted egg prawns - RM 28
steamed beancurd with radish and mini prawns + chicken floss - RM 28
stir fried seasonal vegetables - RM 28
fragrant fried rice crab meat + mushroom + fish gravy - RM30

for dessert you choose la, their longan lemon + hoi tai yeh served with fried lin kou.


now how many ppl and u wan pork or not ?

Thanks a lot bro. 2 person only and Chynna are pork free and I don't want to taste pork

From my calculation, its about 400++ include dessert and drinks. I will ask about fish and I don't think I can finish 1kg of fish. So all your dishes list are common Chinese eat right?

I wonder, what this dish taste :

Monk Jump Over The Wall RM268.00
(Double-boiled superior shark’s fin, abalone, sun-dried scallops,
fish maw, sea cucumber, & venison tendon in supreme broth)

This post has been edited by Putraskyline: Feb 28 2010, 09:05 PM

is expense taste which is common if u're filthy rich. middle class ppl usually leave this one out and only afford sharks fin soup instead. and since u've only got 2, i suggest you leave out the combination of 4 platter as well. and forget the starchy sharks fin soup as well. that'll fill you up instantly.

chinese 8-10 course dinner starts with

1) yee sang / lou sang or if its not cny, they start with combo platter. 4 dish combo signifying all 4 weather seasons. winter - cold platter usually salad prawns. summer - some cooked stuff which varies. spring - the growing of vegetables, usually with celery and autumn, something thats red and orangy colored, usually sweet pork ribs or the japanese octopus+jellyfish.

2) dish is usually soup based. sorta like the mid starter. sharks fin soup usually the choice. wealthier majority goes for monk/buddha jump over wall. extremists and peta related dont take sharks fin and therefore replace with some other soup thing.

3) meat comes here. usually pork based suckling pig or peking duck or something.

4) fish comes next. nothing completes a meal with healthy fish meat which is like a light serving of meat. this also signifies "yue" meaning fate. when one eats the fish, they complete their entire life which is fated.

5) prawns are usually served next. this one i forgot what it signifies i gotto go ask my aunt.

6) vegetables - if not one will shitbrix.

7) rice/noodle whichever for complete supplement of carbs. those who take noodles usually are the ones that have peking duck ordered in earlier "meat stage". coz the duck is for the skin. the meat is used for frying with noodles and the bones usually boiled for soup. so nothing goes to waste. apart from that, one would order "sau meen" which is meant for birthdays and great celebrations. the noodles are eated as a whole. nobody breaks the noodle even if its long as it would signify a break in your life or the shortening of your life. so if your strand of noodle is long and u've ordered "sau meen" u have gotta eat in even if it chokes on you. no breaking !

8) dessert - nothing completes a meal with sweet dessert. various desserts to choose from hot or cold.

for a 10 course dinner, dessert is doubled and meat portion is doubled.
so what u actually have is

1) c-c-c-combo platter
2) sup
3)meat
4)fish
5)more meat
6)prawns
7)vegetables
8)fly lice/ noddle
9)dessert
10) dessert

i once went for a 12 course dinner and the gluttony prevented me from ever doing that again.

anything else u wanna know, feel free to ask.

@Stimix

Syedbrix explanation on complete chinese dining should be in 1st page if you have free time.

@Syedbrix

Wow...complete guide.Now I understand why Chinese fine restaurant always have per tables meal. So to enjoy the dish and feel completed, you must have 10 course meal? Haiz...where to find 10 ppl ar?

oh mai gawd

the oni thing classic is the cut throat price

something chinese have perfected in 5000 yrs of history cutting each other throat and rip off ppl.

LOL.....I got privilege card to use on. So if total RM500, I have to pay RM250 and I considered its ok since normal western dish for 2 also cost around this figure.

where in the world do u get all these 50% off deals... must ve VIP yo

Hilton Premium Club.




P/S : I got other 2 card for dining benefit which are Starwood and Renaissance/Marriott. Feel free to PM me if you need this card. I can lend to you but you have to pay my starbucks

whao, can pinjam ar Putraskyline, wahahaha.....

then really can go liao, starwood is the card for itu prime steak rite?

then if 50% discount, pay you starbucks grande + potato chip + cake + salad also can LOL

btw, agree too that what syedbrix say should be on 1st post, i also dont know lol

ah i c ... thanks for d offer but i wont be often go these places liao
no gf

10 course meal doesnt mean 10 pax. it could be for 8 pax or 12 pax even.
nowadays as families get smaller they have 7-8 course meals for 4-6pax even.
those who suffer badly are those with a headcount of 1-2 unless one has gluttony appetite.

Table sizes of 10 are common sight. Table size of 12 is slowly upcoming, Table sizes of 14 are avoided but there are 1-2 restaurants that have that.
Table size of 20 and 48 are very rare here in malaysia, but i can assure you they have it. Largest i've seen is a single table for 48 people.

To enjoy a meal, you need satisfying quality food to be completed with great friendship or familyship or companionship. Doesnt work if its one or the other. You need both to enjoy a full meal.

Haha....yeah. Now I revealed edi my secret why I always go Prime. 1kg of Prime ribs only cost RM125 if you have card. It can be shared for 3-4 people lor. I can lend to you too but make sure you fulfill "starbucks grande + potato chip + cake + salad also can"

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Added on March 1, 2010, 2:25 pmUnderstood already. Will try it after Phuket Trip since this Saturday Cynna already full house.

This post has been edited by Putraskyline: Mar 1 2010, 02:25 PM

what syedbrix posted - IMO it's commonly practiced in even non-fine Chinese restaurants. they will vary their ingredients depending on the package.

for example, those below RM 600 you could end up getting crab meat soup, fish varies instead of patin you may end up getting bawal (big one la).

*i often find the 8 course - 10 course meal not satisfying. the portions are generally small, unless i'm so lucky the whole table also smaller eater. and the portions almost always don't increase with the price.

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Added on March 1, 2010, 2:30 pmwhat card? i have been intending to go to Prime for a long while.

no worries

surely will PM you if got go...wahahha, so good

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Added on March 1, 2010, 2:47 pmgoldfries, discount for prime is itu starwood card lo

This post has been edited by samlee860407: Mar 1 2010, 02:47 PM

Starwood Privilege Members. A lot of voucher are being sell at our Streetmart section. BTW the card itself are non transferable but from what I experienced after lend it to my friend, the staff never inquire you anything.

More here : http://privilege.starwoodhotels.com/

This post has been edited by Putraskyline: Mar 1 2010, 04:48 PM

i juz have a feeling the staff would raise an eyebrow if i gave my card as Thangavelu A/L Murugethiah

yesterday went to overseas in jln imbi. still as spectacular as b4. got free gifts summore lol.