Higher Dip, useful for ur Business.
Degree. i just dont know why. ask those who finished degree maybe.

crap, I was planning to go in degree programme this july, lol..I guess it's still a long way to go

you just dont know and yet you tell people degree in taylors sucks?
wow.

aiks whatever offered by taylors group i feel its sucky . just like SRI GARDEN . s U C K 1 word "so called private school"

emm??? no one taking diploma of pastry arts here?? im taking this course the end of may. i wanna ask something, is it really hot in the kitchen?? sumore wearing uniform, dont u feel hot??

i feel like Taylors, it is due to their system suck.(aka Staff)

causes all the system ruined.

Im waiting for my Industry training result to be comfirm.

then i try my 1st choices. allegro. (sucky training place)

then i change to choose my 2nd option.

then my second choice Le Meridian. U know what happen? on the final week they said LE MERIDIAN IS NO MORE INTAKE OF TRAINEE...

so i have no idea where to go... last minute...
my friend suggested me to go ampang. but then i dont want to cause i live at Klang what for to travel so far for a training??!?!

then now i find my own training place. which is near to my college.
after Diploma i wont go to taylors Higher Dip and Degree anymore. grrr

think about it? what if people interest in Culinary Arts in the field of Pastier? they didnt offer this course!! some more i didnt learn much about Pastry! even the most simple chocolate ganach i learn my self! Soon my Chef ask me, what is pastry cream? i said i dont know. the Chef laughing at me...

Give me such a bad impression about it do u think i will still continue?

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Added on April 13, 2009, 9:02 pmRESULT JUST OUT!

get 16.45/20 ^^ im so happy

thx you food science i love you

This post has been edited by munak991: Apr 13 2009, 09:02 PM

means now you go where? you are going to be a pastry chef?

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Added on April 14, 2009, 6:40 pmat where ?

This post has been edited by guess19: Apr 14 2009, 06:40 PM

sabah btw, evryones take culinary arts here?? dats madness

i believe:
culinary arts=chef stuff
pastry arts=bakery stuff

i guess.....

May i know which university or colleges are the best for culinary art?
im currently pursuing A level science..
but no longer interested in studying science...
wish to choose some courses rather in practical than in theory study..

i suggest you to choose kdu,the best culinary art programe in malaysia!

are you sure KDU i sthe best? i heard theysaying taylors and sunway was the best..

sunway and taylor are not the best,the people of this topic forum suggest me to apply culinary art in kdu bcoz kdu is the best than taylor...

KDU good at it as in which part??
would like to know more..
please tell me in details..
thank you

Go KDU, Facility better.

hey i am kind of uncommunicate very much person,dont talk too much,are being a chef must have charisma or well in communicate?

so u guys really think that KDU is the best??
what about hospitality and management?

the kitchen in taylors is air conditioned. provided if your place in under the vent you wont feel the heat.

woah.. i e...then what about the KDU?

I'm studying at Sri Garden currently, and yeah...they always SG is a private school but I don't really feel like it's a private school at all. If really want a private school, better go to Cempaka or KDU and all the good teachers are leaving due to hard-to-work principal.

what do u mean hard-to work?