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TSliangzai84
post Aug 2 2020, 09:07 AM, updated 6y ago

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https://www.facebook.com/learntocook123/

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Avoid using metal utensils. When you are cooking with a nonstick pan, you should always use plastic, nylon, or wooden utensils. Metal utensils will scratch the surface of the pan and will lead to chips and scrapes in the nonstick coating. This can drastically decrease the lifespan of your pan.

Read all instructions carefully. When you purchase a nonstick pan, it will come with some basic instructions regarding how to use, clean, and store the pan. Before you begin cooking with your pan, read all of the instructions carefully. Many people will accidentally damage their pan by failing to follow basic instructions

Season the pan. Before using your pan, season it in order to lengthen the lifespan of the pan and to actually help improve the way food cooks in the pan. You should also re-season your pan periodically throughout its lifespan.
To season a pan, simply rinse and dry the pan using water. Then put a dollop of oil (any type) in the pan and coat the entire surface using a paper towel.

Coat the pan with butter or oil prior to heating. You should always add some lubricant to your pan prior to heating, even when using nonstick pans. For instance, you could coat the pan using butter or oil prior to heating. If you add oil or butter after the pan has been heated, it will likely get soaked up by the food you are cooking and not actually aid in preventing food from sticking to the pan.

Scrub with a non-abrasive sponge. Never clean a nonstick pan with a metal scouring sponge. This can scratch and damage the surface of the pan, decreasing its life. Instead, use a non-abrasive sponge or cloth. For hard to remove stains, you may need to use a little extra elbow grease!

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https://www.facebook.com/learntocook123/
dwRK
post Aug 2 2020, 10:23 PM

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QUOTE(liangzai84 @ Aug 2 2020, 09:07 AM)
https://www.facebook.com/learntocook123/

-------------------------------------------------------

Avoid using metal utensils. When you are cooking with a nonstick pan, you should always use plastic, nylon, or wooden utensils. Metal utensils will scratch the surface of the pan and will lead to chips and scrapes in the nonstick coating. This can drastically decrease the lifespan of your pan.

Read all instructions carefully. When you purchase a nonstick pan, it will come with some basic instructions regarding how to use, clean, and store the pan. Before you begin cooking with your pan, read all of the instructions carefully. Many people will accidentally damage their pan by failing to follow basic instructions

Season the pan. Before using your pan, season it in order to lengthen the lifespan of the pan and to actually help improve the way food cooks in the pan. You should also re-season your pan periodically throughout its lifespan.
To season a pan, simply rinse and dry the pan using water. Then put a dollop of oil (any type) in the pan and coat the entire surface using a paper towel.

Coat the pan with butter or oil prior to heating. You should always add some lubricant to your pan prior to heating, even when using nonstick pans. For instance, you could coat the pan using butter or oil prior to heating. If you add oil or butter after the pan has been heated, it will likely get soaked up by the food you are cooking and not actually aid in preventing food from sticking to the pan.

Scrub with a non-abrasive sponge. Never clean a nonstick pan with a metal scouring sponge. This can scratch and damage the surface of the pan, decreasing its life. Instead, use a non-abrasive sponge or cloth. For hard to remove stains, you may need to use a little extra elbow grease!

-------------------------------------------------------

https://www.facebook.com/learntocook123/
*
your article can be improved...

the pro series of non sticks can use metal utensils...

non sticks does not need to be seasoned

the #1 killer of non stick coating is high heat... asian style cooking will 100% damage it... I've managed to kill all Teflon to Ceramic type... wink.gif
TSliangzai84
post Aug 3 2020, 02:20 AM

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This post has been edited by liangzai84: Aug 3 2020, 02:22 AM
msacras
post Aug 3 2020, 02:23 AM

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At least he rinse the grains, not rice...
zuozi
post Aug 3 2020, 02:51 AM

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In Malaysia rice cooker too cheap , on country not common rice diet rice cooker sky rocket price
arc_archive
post Aug 3 2020, 03:44 AM

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Wut is perfect rise?

Arent the one we ate everyday perfect enuff?
TSliangzai84
post Aug 3 2020, 01:58 PM

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QUOTE(arc_archive @ Aug 3 2020, 04:44 AM)
Wut is perfect rise?

Arent the one we ate everyday perfect enuff?
*
lol
TSliangzai84
post Aug 4 2020, 11:23 PM

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TSliangzai84
post Aug 5 2020, 10:48 PM

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*Netizens, you don't have to be so hostile and mean to new YouTubers.
TSliangzai84
post Aug 6 2020, 11:52 PM

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TSliangzai84
post Aug 7 2020, 03:24 PM

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TSliangzai84
post Aug 9 2020, 07:46 PM

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TSliangzai84
post Aug 10 2020, 05:51 PM

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TSliangzai84
post Aug 11 2020, 04:26 PM

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Hi everyone, this is my latest Starbucks recipe for today. It's only a 2 minute video, it won't take too much of your precious time.

Please don't feel obligated to watch it or subscribe to it. If you're not into it, please just ignore this post.

Thank you for those who show your support.


babybobby
post Aug 13 2020, 01:38 AM

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Hi did u make and upload all these recipe videos? Are u a barista? Or just simply share other people video here? Thanks for input btw
dwRK
post Aug 15 2020, 09:20 AM

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QUOTE(babybobby @ Aug 13 2020, 01:38 AM)
Hi did u make and upload all these recipe videos? Are u a barista? Or just simply share other people video here? Thanks for input btw
*
he wanna profit from yt... you must have missed his video on how to boil water...lol
babybobby
post Aug 16 2020, 12:24 AM

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QUOTE(dwRK @ Aug 15 2020, 09:20 AM)
he wanna profit from yt... you must have missed his video on how to boil water...lol
*
How much profit can he get? I wonder if people literally fall for it.

dwRK
post Aug 16 2020, 09:04 AM

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QUOTE(babybobby @ Aug 16 2020, 12:24 AM)
How much profit can he get? I wonder if people literally fall for it.
*
can make quite a bit actually... but need good content and audience... also passive income for years to come

lots of people quit their jobs and just yt full time... #1 is a 9 year old kid reviewing toys making about $26 million last year... lol
Dwango
post Aug 16 2020, 10:51 AM

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QUOTE(liangzai84 @ Aug 5 2020, 10:48 PM)


*Netizens, you don't have to be so hostile and mean to new YouTubers.
*
A look at the video and I already knew the noodles wouldn't taste good to me. This is not Maggi goreng style but cooking in water or soup until the water is all dry. The Noodles will be wet and lembik if cooking using this style.

To bring out the flavour, you usually don't cook like this. Boil the noodles with PLAIN water. After about 3 to 4 minutes when the noodles are cooked, drain the water with the dry noodles in the pot. In the wok, heat up the oil and stir in GARLIC chopped in small pieces and some onion slices.. Stir the garlic and onion to bring out the aroma then add vegetables such as cabbage and then only you add in the noodles and packet of seasoning of your choice. Then finally add an egg and fry with noodles until it is completely dry.

The method of cooking above doesn't have the aromatic garlic and onion smell and is cooked until soft. It's not stir-fry but stir-boil. Wrong description as you are not frying the noodles but boiling it in water until it gets cooked. The video is showing STIR-BOIL and not stir-fry.

This post has been edited by Dwango: Aug 16 2020, 11:51 AM
dwRK
post Aug 16 2020, 02:32 PM

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QUOTE(clarilydivas80 @ Aug 16 2020, 02:12 PM)
Wow, very helpful laugh.gif
*
he made you watched... biggrin.gif

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