QUOTE(goldfries @ Apr 26 2012, 08:48 PM)
1. photographer often can cover many things already.
2. with 2 or more inexperienced photography, no guarantee can cover also.
3. photographer don't deliver and it's customer's fault? where's your logic? if you in that shoe you going to say it's your fault ah? mean you pay RM 5 for chicken chop, taste not good using expired ingredients, it's your fault ah?
ok, let talk on your 3rd point. 2. with 2 or more inexperienced photography, no guarantee can cover also.
3. photographer don't deliver and it's customer's fault? where's your logic? if you in that shoe you going to say it's your fault ah? mean you pay RM 5 for chicken chop, taste not good using expired ingredients, it's your fault ah?
now the thing is photography deliver but with some of oof photos/bad shot which is not make the taukeh satisfy. may be there are no real mutual calibration between photographer and the taukeh (who pay money for the photographer) upon negotiating the deal, ie:
at position A, 50 shots, all ppl that shake hand with me, no blur and miss shot
at position B, minimum 20 shots, free style
at position C, 5 perfect shot (no mistake in lighting and blur, etc)
at wedding dinner, every table 3 shots, champions visited every table minimum 1 shot (i want wide angle shot), etc
now is not the expire ingredient issue (lens front/back issue, malfunction of the LCD screen, EVF, etc), is more on the photographer skill and technique likewise how the chef to cook the chicken chop, want the chicken chop in lada hitam, spicy, etc that is technique need to tell the photographer if u want shoot this, your setting need to be like this n this. may be the rc just bcos there is no SSS in body or IS in lens, cause blur photos
anyway, too bad today most of new entry hold a dslr, put a flash gun, attach a diffusel, plug a vertical grip, wa look like a pro photographer
Apr 26 2012, 09:48 PM

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