Restaurant Name: Ichiriki Japanese Restaurant
Dining Time: Dinner

Nama Kaki (Half Dozen) @RM88.00++
Outlook: 4/5
Creativity: 3/5
Taste: 1/5
Price: 1/5
Overall: 2/5 - Not fresh and expensive. A real let down!

Jikasei Zaru Tofu Ankake @RM18.00++
Outlook: 3/5
Creativity: 3/5
Taste: 3/5
Price: 2/5
Overall: 2/5 - It is a very small cup probably a common chawanmushi bowl is larger than this. It is a cold tasteless tofu which cost almost RM20.00. Terrible!

Spicy Soft Shell Crab @RM16.00++
Outlook: 2/5
Creativity: 1/5
Taste: 2/5
Price: 2/5
Overall: 1/5 - The soft shell crab is lack of fragrance. The most terrible part is the spicy part of the soft shell crab is actually comes from the common chili sauce. Maybe it is their own homemade chili sauce but to me it taste like a common chili sauce which you can get it in the supermarket.

Inaniwa Udon @RM15.00++
Outlook: 4/5
Creativity: 4/5
Taste: 1/5
Price: 3/5
Overall: 2/5 - The sauce is very unique enough which need you to mix them all together by yourself. The sauce is good but the most terrible part is the udon is all tangled up together and the taste a little thicker than the usual Inaniwa Udon I used to have.

Enoki Butamaki @RM5.00++, Salmon Butamaki @RM7.00++, Papaya Butamaki @RM5.00++, Ebi Butamaki @RM7.00++, Okura Butamaki @RM5.00++, Ikageso Teriyaki @RM5.00++ Ikageso Shioyaki @RM5.00++, Buta Misoyaki @RM6.00++, Salmon Shioyaki @RM8.00++, Salmon Teriyaki @RM8.00++
Outlook: 4/5
Creativity: 5/5
Taste: 4/5
Price: 2/5
Overall: 3/5 - Their best and most creative dish in their menu is their yakitori. There are some a very creative by combining papaya with pork and fish with pork. Absolutely different experience. However, the price is very expensive!
Ambiance: 4/5
Service: 4/5
Food Serving Speed: Moderate
Recommended?: No except their yakitori
Full Review:
Ichiriki