ya i figure out jz now...but at 1st i jz add in see how it end up.not tht satisfactory

if wanna get ramly taste i guess you need to grind the darabif patty and add it lotsa MSG, lamb brain and whatnot

u should try chilis old time burger...very superb!but expensive

hmm since I have a pack of Ramly Beef in my fridge hibernating, I'll whip up one helluva street-style burger after I'm done with my exams.

I need you guys to help me on this quest, that is, kindly suggest me vital ingredients and cooking methods for THE Ultimate Burger. You guys can try experimenting first and post the results here.

For me, essential stuff are:
Sesame buns
Onions
Ketchup
Mayonnaise
Mustard
BBQ sauce
Ramly Patty
Egg
Cheese
Butter(extra punch )

Guys, let your imagination run wild! I'll post this up on first page once its a success

I never get luck to Chili's dishes although try it 3-4 times. Its suck IMHO.

hi, please update the steam burger kg melayu subang GPS , N 03 9.112 E 101 32.399

thanks

Please update that The Pink Sage have moved to Solaris Mont Kiara.

Theres a Street Grilled homemade Burger in Miri sarawak...

http://www.facebook.com/pages/Miri-Malaysi...en/345534492806

updated.

just now i tried Bunny Burger near my house. My first ever Special with cheese! Usually last time i eat those lousy burger on street with patty and sos only.

IMO its not bad but seems to lack that OM burger quality. Oh well its my first sloppy street burga, no complains!

There is a burger stall in Ampang selling "burger sepah". They called it so because after u ate their burger u will look messy (bersepah-sepah). The burger sizes are huge with thick succulent patties and massive amount of sauce. Anyone heard of it? I am not sure bout the exact location.

Ramli burger infront 7Eleven @ Aman Suria.

Super delicious but now the the cooker does not doing burger business anymore.. duh

any street grilled burger in peninsular? homemade?

Checkout good pork burger with a nice booze at Craft Brews, Mutiara Damansara.

Craft Brew's Pork Burger



Latest hits in town ....... 8 inches tall monster burger

Cravings Monster Burger

Ramli Burgers are not really good burgers.

Before one can understand burger is cooked than you should be able to appreciate real good charbroiled burger.

Question u should ask is WHAT REALLY MAKES A GOOD BURGER??

It's the Beef Patty and Marinades. Good burger must be B.E.E.F. meat. Period!!!!!
than the way its crumbles and grill ok. not Pan fry. GRRRRLLLL AMIGOS

That's y when i read this thread, OMG so many AMATEURS in burgers praising RAMLI burgers.

Good burgers are made medium rare and oilllyy... When i see some of the RAMLI overcooked burgers with little oil (Stingy Burger Owners) and keep on pressing the remaining oils from the patties, it make me sick... Shit Food.

MOS burgers are good. If really want to taste good burgers in Malaysia. There is none.

Period!

Just check out South American Burgers if u really want to know what Burgers all about.

For sure you missed those great burger in Malaysia. There are a lot. From your summary, could you tell me what burger have you tried? Dont make assumptions based on your pressed burgers.

This post has been edited by Putraskyline: Jun 8 2010, 07:20 PM

I puked & can't finish MOS burger after trying it in Taipei...lousy man..worst than Mc D in Taipei!

Seriously , u tell me which is darn best... come on !! dont tell me street burgers using those compressed frozen food... if u damn sure... can u taste any of the beef taste in those patties...even if its a good burger patties, the cook must know how to moist it with water sprinkler.... durh~

In Malaysia..I prefer Ramly over others...

no beef taste at all. some more hard and the texture worse than those dog food i saw in the advertisement.

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Added on June 8, 2010, 7:37 pmLagi stupid is to cut the patty into half and season with cheap soy sauce.

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Added on June 8, 2010, 7:38 pmgood burgers tossed one time and its done.

This post has been edited by hackwire: Jun 8 2010, 07:38 PM

There are a lot. Prime, Maredo, Jake's, Gaucho Grill, Daily Grind etc etc make a great burgers (From normal 100gm to 250gm patty and from Australian beef to Wagyu). Your assumptions are too nasty, for me.

P/s : You haven't answer my question above.

This post has been edited by Putraskyline: Jun 8 2010, 07:41 PM