kueks u need commis de meh? so munak r u free on tuesday at 4?

yea i need commis
why not?

munak so far do u enjoy your course ?

busy wit wat training?
if siau my lecturer i terus go siao oledi:P
its norrizan very very sien

tat siau so pilih kasih 1........dc28 is term 3 right?wanna be commis?

busy with my industrial training

commis for dc 24 at tuesday at 4 lor...
r u in alson's group?

hmm, tuesday is group what?

im commis-ing on monday, group 3 i think, not too sure.

AND NO im not in alson's group. why is he so famous? i hope for the wrong reasons.

Part time?err it's like 6 days a week class. hehe.. entry requirement? SPM

for my industrial training

we have to be in kitchen for like 12- 13 hours
yea just industrial training

Hi all...
I am waiting for my SPM result now and I'm interested with Culinary Art,but i scare my future will be nothing.My brother not support me at all,because he said won't have a good future.

Well,I want to ask:-
1.Is this course fun?
2.Is Taylors College good?(i mean lecturers,equipment etc)
3.What can i do after graduated?

I need u'll help.I say thanks 2 all of u 1st~
THANK YOU~!!!!!!!!!!!

oh ya,industry training got salary???

1.tis course is fun!!!!!!if ur a girl MOAR FUN!!!!!!!!

Girls keep disturbing by guys???really???
How guys disturbing gals???????

Yeah,after cny,i will visit Taylors once before register.
I am now still dunno weather want to study business or culinary art.
Can give me some advises?  
Thank you munak.

thank you very much for helping me....  
yea..i interested in cooking...
but i still dunno wan 2 study business or culinary art yet...
because got a little bit no confidence to study culinary art.
All french style cooking???even bread and dessert?????

oh really ?

do they still have the fren get fren scheme ?
where a fren introduce a person to register and will get rm 500

we can share the rm 250

study business bah
culinary arts....ive met so many culinary arts students during my training which is right now...chat with them
and most of them still end up as commis even after 1-2 years

or maybe u can take hotel management to try out....whether ur really into cooking or not....if not into cooking...u can always switch to management side in hotel...aka OPTION A / OPTION B

since business is in ur choice....management side is almost similar to business studies

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Added on February 3, 2008, 12:04 pm

1. do u hav the passion? as in passion to further/modifying enhance ur food ...cos everyone can cook...its up to whether or not u have the flair and passion to be special.... for eg...anyone can make nasi lemak.... do u hav the passion to create a unique nasi lemak (make u stand out) ..not just nasi lemak but for ur other dishes ..for ur every dishes that u make...instead of just following the recipe or illustration 100 %

2. oh well if u see taylors new t shirt (which i bought ) front is nice...but at the back it says best hospitality school..bla bla bla.... yea and if not mistaken their kitchen is the largest in msia (for a college of course) and they have the well known (in college) chef patrick siau........

3. be a commis with a salary of rm 700-900 per month 5 star hotel...prepare to work long hours...very very hard to climb up the ladder since most of the chef already knew wat u knew(unless u got some unique skills/dishes) which can bring u up the ladder.....if not...u can never be an executive chef

if u take hotel management... if u don like kitchen...u can always switch to restaurant/service side...or management side....
love cooking as a hobby OR cooking as ur career (30-40 years)
think carefully...like my mom...enjoys baking/cooking ( cook/bake well) but never tot of chef as a career

hi ... i would like to ask ... which school offers the cheapest course? how much will it be ? thanks...

about how much will that be??thx

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Added on February 5, 2008, 6:30 pm
about how much will that be??thx

only 800 for local u?? are u sure?? where can i get more info ?? i cant seem to find it online .. thx

hi munak, im not sure if u understood my question , but i would like to know how i can get more info on which local U is offering this courses, so that i can consult, i can't simply pick a U and just enquire rite? thanks..

Mmm, I don't think local U provide such course. But if Food Service/Management then yes. UPM does offer. 10 years back I spent about RM 15K including accomodation, tuition fees & food for 3 yrs (very simple living though).

If you would consider City & Guilds, UK qualification, then it would just cause you about RM 13.5K, at Seri Petaling.

wowow started class today.. super fun! haha baked a cake

Well, guess that's the cheapest. It will take u 9mths, 6mths for 3 times / week (Wed & Fri) 7-9.30pm & Sat (3-9pm) & another 3 mths OJT.

Reason timing is such cause they also offer bakery/pattiserie course in the daytime 

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Added on February 12, 2008, 10:36 am

Hi dear, r u referring to college or local U? Private college yes but IPTA AKA local U I don't think so.