QUOTE(NightHeart @ Sep 7 2025, 02:41 AM)
You're quite adventurous in trying cuisines from lesser known countries.
I've been eating a variety of unique cuisines too;
- Northern Indian
- Pakistani
- Sri Lankan
- Yemeni
- Turkish
- Syrian
- Philippines
- Vietnamese
- Northern China
- Central China
Of course, I also go for the more common ones e.g. Thai, Japanese, masakan Melayu, Nyonya, Southern Indian, Indon etc
Not sure how to recommend.
What's your goal or priority? Ambiance, distance, uniqueness?
wow nice.
Northern - tried many times- its more creamy and less spicy than southern
Vietnamese - been there many time so not really my favorite
Central CHina - been to Beijing and Shanghai- so I assume the taste are similar
This would be interesting. please recommend
- Pakistani
- Sri Lankan
- Yemeni
- Turkish (been to Turkey for a layover, didn't't really try much of their food but I would assume pretty much mediterranean style)
- Syrian
- Philippines
for me for sure distance>uniqueness . within KL would be nice.