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> Induction cooker or Ceramic cooker, which is better?

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SUSraynman
post Aug 26 2019, 06:48 PM

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QUOTE(MeToo @ Aug 26 2019, 06:44 PM)
Foodpanda as backup
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I agree Foodpanda is a better backup than gas cooker. biggrin.gif

SUSraynman
post Aug 26 2019, 06:49 PM

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QUOTE(xtrabite @ Aug 26 2019, 06:47 PM)
Used electrolux induction cooker, not so heavy usage, bill rm450+
Change to gas stove completely, bill rm180+..
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Electricity consumption so high? shocking.gif

SUSraynman
post Aug 28 2019, 08:00 AM

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QUOTE(santik @ Aug 28 2019, 07:03 AM)
Ceramic got some "wok hei" compared to induction?
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I thought only a high-flame charcoal stove can get "wok hei"? hmm.gif

SUSraynman
post Aug 31 2019, 01:56 PM

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I bought a ceramic cooker two days ago.

I decided on this because my wife has tons of non-ferrous non-magnetic cookware that we can use with a ceramic cooker.

No need to spend extra money to buy induction cooker specific cookware.

I am boiling a bunch of purple-coloured sweet potatoes right now in a Corning glass pot. Timer set for 35 minutes. smile.gif
SUSraynman
post Aug 31 2019, 02:18 PM

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QUOTE(santik @ Aug 31 2019, 02:09 PM)
Corning glass pot, why glass pot? I thought glass is not a good heat conductor, any benifits?
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It is the biggest pot I could find to accommodate the amount of sweet potatoes.

The water started to boil in the glass pot in under 5 minutes. Amazing! smile.gif

SUSraynman
post Aug 31 2019, 07:49 PM

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QUOTE(UrbanGraduate @ Aug 31 2019, 07:32 PM)
My Xiaomi Mijia induction cooker is pretty good (can even use their app)

Problem is everything is in Mandarin caligraphy for the manual.. gg
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An induction cooker should be quite easy to use even without referring to the operation manual. smile.gif

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