QUOTE(astralliquid @ Nov 2 2012, 01:38 AM)
simple carb and complex carb are two things. strive to eliminate simple carb from processed food and sugar drinks. minimize simple carbs from natural food like fruits. complex carb in vege forms is important for a steady flow of blood sugar conversion to energy throughout the day.
the key is to slow down food conversion to sugar as much as possible and not getting hungry. and you wont get hungry when insulin level is steady throughout the day. to achieve a steady insulin level, make sure food you eat converts to sugar slowly. its a healthy cycle
when food is converted to sugar in a rate faster than it is being used as energy, the rest unused sugar are
stored as fat "within the same period of the meal time"
Eat less but more meals is to eat only enough "energy" to use up for the next 2 hours before your next fueling session.
If you try to eat more during breakfast in order to eat less during lunch, or eat more dinner before 6pm so you dont have to eat supper, depending on the type of food, if its HI GI food like rice n mee, sugars are already being stored as fat during the morning and dinner session. you will find it hard to go through the day, feel hungry and still be fat. this is caused by "sugar spike, insulin also spike" pattern.
if its all natural food like veges, fruits, nuts, meat then you can last/tahan the whole day without feeling hungry and with steady energy level.
eat less but frequent is not a diet plan to lose weight. its good to stabilize insulin level for health purposes. lose weight is the side effects of it.
calorie counting for the day do not work in losing weight if you eat alot during breakfast/lunch and skip dinner because you have exceed the daily limited. it makes u hungry at night, confuse whats right or wrong.. and yet no weight lost. ( fats are stored during morning/lunch session)But calorie counting if important when you stagger your meals and not overeat in every meal. to lose weight, dont have surplus calorie for that particular meal session. and when adds up, dont go over the daily recommend calories.
no, you wont lose weight if you eat only vege n meat exceeding yr calorie limit. you will still be fat.
but the key to remember in losing weight the healthy way is to eat within your daily calorie intake with food that turn to sugar(energy) slowly throughout the day.
Uh, so the KEY is calorie in vs calorie out right? Not GI Index?
For the
BOLDED part:
What if I ate a lot during breakfast and lunch but didn't eat at all during dinner but the calorie for my breakfast and dinner still not exceeding my calorie threshold (calorie maintenance), do I still gain fat?
Added on November 2, 2012, 2:51 amQUOTE(WingKalimdor @ Nov 1 2012, 10:02 PM)
Before you say something BS, please understand the key point where
astralliquid has describe. Thanks.
Apparently, it is not me who says it is BS but most BB knows this and most of them are excel at cutting (losing the fat). Want me to explain why it is BS? It is all about calories. If you eat more than what your body can burn, the you'll gain fat; doesn't matter what is the source of the food.
Maybe a diagram can help you understand:
Calorie In (Intake) VS Calorie Out (Output)
» Click to show Spoiler - click again to hide... «
It is not about GI, it is not about meal timing, it is not about the food that you consume but it is all about calorie.
P/S: Do you want source for the BS statement?
Eat Breakfast Like A King BS point #10
Just so you know, he is the author of Intermittent Fasting (IF) and he can keep his BF% single digit all year around.
This post has been edited by alien9: Nov 2 2012, 02:57 AM