Choc Oat Cookies
185g butter (dont use margarine)
160g castor sugar
1 large (A grade) egg
1 tsp vanilla essence
310g plain flour
2 tsp baking powder
2 tbsp cocoa powder
60g oats
Flour Mixture = Combine plain flour, oats, cocoa powder & baking powder. Sieve it. Set a side.
1) Cream butter & castor sugar till pale & fluffy. Slowly add in the beaten egg &
vanilla essence, mix well.
2) Slowly add in flour mixture. Mix to form a smooth, soft dough. Shape into marble
size.
3) Bake in a preheat oven 180C for 10-15 mins.
HAPPY BAKING
Apr 8 2007, 04:15 PM
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