My homemade pasta/spag recipe.

Pasta noodle type: fussili / penne / spaghetti (choose any) - 100g to 150g

1 1/2 huge tomatoes (chopped and/or diced)
Basil leaves (chopped and/or shredded)
1/2 to 1 head of garlic (crushed or diced)
1/2 medium onion (crushed or diced)
1 - 2 chicken breast (cubed) marinated in salt and pepper (add other spices if you like)

How to cook it:

Cook your pasta noodles first, then set aside.

In another pan, heat up 2 tbsp of olive oil on medium (I use sunflower oil sometimes but any cooking oil will do). Throw in the onions and garlic and let it cook for at least 1min.

Put in the seasoned and cubed chicken breasts and let it cook until half done.

Then throw in the tomatoes and let it cook until it's turn to "mush". Be sure to add some pasta water or hot water in the process. Add some vodka/gin if you want to. This should take up to 20mins in the very least. Add salt and pepper to taste.

Turn to low heat and let it continue to cook for another 10mins.

When it's done, mix in the pasta noodles and mix well. And viola!

This post has been edited by Redshelf411: May 17 2021, 01:46 AM