Food Best place for steaks
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 Oct 14 2008, 08:41 PM
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#1
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Senior Member
3,705 posts Joined: Jan 2003 
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Maredo's, is it whats it calleD?? @_@ can't remember
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Mar 10 2009, 06:33 AM
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#2
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Senior Member
3,705 posts Joined: Jan 2003
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This was in Gaucho Grill
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Mar 10 2009, 05:22 PM
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#3
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Senior Member
3,705 posts Joined: Jan 2003
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QUOTE(vkeong @ Mar 10 2009, 10:00 AM) what's those between the prawns and squids? mushroom? Stuffed mushroom. QUOTE(Putraskyline @ Mar 10 2009, 01:37 PM) db07mufan : Why your lobster in your surf n turf too small?  You took my big lobster mah, left hte small one for me. |
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May 14 2009, 04:12 AM
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#4
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3,705 posts Joined: Jan 2003
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QUOTE(pltan @ May 14 2009, 01:46 AM) Cut, texture, juiciness, marbling, obviously it needs to be cooked to your liking (medium rare for me)....a proper steak should be eaten 'Au Jus' i.e. in it's own juices and no additional 'sauces/marinades'. That's not to say I don't enjoy a nice black pepper, or a gorgonzola steak at some points. But for the real steak connoisseur it should be 'au jus'. For a good steak, look for the cattle breed, grain or grass fed, doneness and aging. You have top breeds like Wagyu, and Black Angus which is available at must upmarket steak houses.Sounds like you're a food fan of my own design. If you haven't been you have to try Jake's, you'll not be disappointed. Great selection of US, Australian, NZ beef, and wagyu as well. Someone already mentioned Morton's in Singapore....great all around steakhouse chain, I used to visit the one in Boston from time to time during my University days, but it's not cheap. We're talking 100SGD a steak at least and it comes with nothing but the meat. A baked potato is 20SGD as well. Took a lot of clients there too  Great Martinis as well.If you're travelling.... New York - Peter Luger.... the best in the WORLD  Something different, look for aged meat, Aging tenderizes the meat and enchances the flavor, very few steakhouse bother as this process requires storage and cash, if you're looking for it, you can find it at Prime (Le Meridien) or Qba (westin). For good and properly cooked steak, recommend Qba of Westin, Prime of Le Meridien, Nero Vivo on Jalan Ceylon, Chiaroscuro at Jalan Bedara, La Terrasse French Restaurant on Jalan Berangan and Bruno at Jaya 33. Of course, premium price. If you prefer the local spin of steaks, tenderized meat+welldone+ soaked with your mushroom/black pepper sauce, don't waste your money by going the above. Can try The Ship, Mama Chop papa gril, Victoria Station This post has been edited by db07mufan: May 14 2009, 04:13 AM |
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Jul 9 2013, 04:35 PM
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#5
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Senior Member
3,705 posts Joined: Jan 2003
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If I feel like a carnivore ill hop to las vacas. No frills steak
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May 4 2015, 09:26 AM
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#6
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Senior Member
3,705 posts Joined: Jan 2003
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The Steakhouse at changkat serves good aged steak, deliciously tender. Only thing price a bit steep
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