Dec 9 2025, 12:38 PM
QUOTE(ClarenceT @ Dec 9 2025, 12:24 PM)
You are wrong.
Gardenia was set up in Sabah (East Malaysia), then grant the right to West Malaysia to set up Gardenia (KL).
Gardenia Sabah (the original Gardenia) still make and sell Gardenia bread, but not the same as what you eat.
Yup. Gardenia was set up in Sabah (East Malaysia), then grant the right to West Malaysia to set up Gardenia (KL).
Gardenia Sabah (the original Gardenia) still make and sell Gardenia bread, but not the same as what you eat.
In 1969, Horatio Sye Slocumm arrives in East Malaysia (Sabah) to start a bakery, bringing American baking expertise.
Gardenia bread in Sabah tastes different because it's made by a separate company (Gardenia Food Industries) with its own recipes, ingredients, and operational systems, distinct from the Gardenia Bakeries (KL) that serves Peninsular Malaysia, leading to unique product lines, local adaptations, and different levels of sweetness or texture.
They are legally separate entities with distinct management, resulting in different bread experiences despite sharing the brand name.
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