Actually Thai durian taste like what?

if nobody say anything cannot improve forever just sell only make easy money

bravo prc doing what local dont dare

Durian stall all not nice can ask to change no problem. The problem is these sohais eat until finish then say not nice want to give less money.

https://www.reuters.com/business/retail-con...lly-2025-04-24/
Chinese domestic market is a bad market. If their yield per buyer is only 10% then even 1 billion people market also only equivalent to 100 million only. Even Southeast Asia also better and bigger market like that.

She was ex CCP and now a naturalized Singaporean

The hardcore anti CCPs are usually former CCP citizens themselves

Meanwhile wumao and local 中华胶 day day praise XJP and belittle their own country, but never see they say want to migrate to CCP lol

wumao so quiet in this tered

buat tak nampak

Must be low class prc. My koliks from Prc memang want to visit SS2 just for class-A MK. Even BT also they not like. Just throw 300-500 for MK onli, puas. In prc all frozen and not fresh, tgai dutian for peasants onli, they say. Thai punya no smell, flesh byk, tasteless sometimes. Our ori MK bau onli can make you pengsan, little flesh but damn shiok.

Lol! Budak kecik mahu ajar?

Thing is I hear both of these from Chinese here. The "must have some food leftover" was a culture that originated from our mainland ancestors is what I was told not just within my family.

Yes I guessed why there is opposing tradition here, especially considering historical reasons for our ancestors to migrate here. Majority were poor but some definitely weren't.
That's because I know the reason for both views and its clearly tied to wealth.

My ancestors weren't rich either but they remembered the culture. I was also taught not to waste food growing up.