Mob pls ban.

must hear 2 sides of the bak kut teh story

after he die, who take over?

first, doesnt matter.

if his recipe has not evolved since the start, probably thats why google review only 3.1

Not another food blogger againnnnn

This post has been edited by carloz28: Dec 24 2024, 07:56 AM

1st Bak Kut Teh in Klang should be the one under the bridge, no?

1st BKT should be masak with water from KLANG RIVER and with all its man made ingredients.

he dont seems to be making a killing, taste no improve over the years, so no one want to take over....

No cakoi, no chili, no soy sauce, no minced garlic, no sayur.

Not bad jus overpriced.
Uncle solo do everything with another old auntie.

HK style DLLM hospitality?

Diu lei, order at counter, you go sit for wut?

Ham ka ling, fast pick your meat, I'm busy.

Ma chao hai, take wut picture take? Go sit down after you order.

Look at the facial expression u know the taste liao lol

lol

halal?

u think BKT is halal ? dei lol

whr in kl got gooding bkt?

Prefer claypot

getting sick of them doing the same shit every video, see if you hit any keywords

1. "best X ever"
2. shows eating face
3. "let me show you my favourite shop"

you forgot hidden gem

taufulou is the OG food blogger. Too bad he can't get famous like those foodies. Anyone is kyspeak.

I love their sharing, and they usually reply your pm. No lansi, I like.

niamah show some nais amoi with big nenen mah.. why share this ghey faggot mia food review

Totally agree with this.. Those shop at main road, with long Q they also dare to say "hidden"

nowadays ppl prefer lots of selection one...if just one menu ppl will say nothing to eat no matter how delicious

kesian unker. Trolling oni dat question alone can see KEK

Use to be my goto years ago but stopped after discovering newer places. Like the OG taste, dislike the stingy soup portion and....... toilet of horrors. Nga Kor Ming should come have Malaysia's first BKT stall.

ah yes ofc

This whole food blogging Mark Wiens shit has produced generations of lazy ass ppl who pride themselves as content creator and influencers

When they did is just fckin go to a restaurant, eat and show their fake orgasm on camera

It’s just crazy

As klang and bkt people myself, i don recommend 😆

1st doesnt mean delicious

while i dont consider them as lazy, but most of them kept using this trend of orgasm face and overuse of the word "best ever"

its the same as how in US most youtubers like to do shocked or weird faces in their thumbnails to get more clicks

and it fukken works somehow

Where got good bkt near damansara. Prefer kao herbal based.

as opposed to pornstars that only fuck in restaurants, eat and show their fake orgasm on camera?


owai

https://maps.app.goo.gl/Kn6WRKqN6VG8JfpR6

new franchise

The word Teh is from this shop

According to Jason AhXian, the word Teh has nothing to do with tea.

which you recommend?

Lel price tag still in Handwritten A4 paper plastered on the wall

Chef no wear apron or protective gear , place looks run down and dirty


Liama even if the food is 5 star also won’t do much good

last time when i was working in shah alam, we often go for bkt in klang.
so far i think there's one in meru quite nice

Correct. The one near KTM Klang.
This one is not. The chow pai not old. Looks dirty that's why looks old 😂🤣😅

only sohai go for the name and shop age.

For Soup (original, only soup and meat)

Light - 庆祥 teck seong
Mid - yong chun 咏春
Kawkaw - ah her

For claypot and dry (normal)
Weng hiong / teluk pulai / soon seng

For claypot and dry (kawkaw)
ah tat (opposite soon seng)
Four eyes 四眼仔

PS - im from meru / eng ann, above list not including those super old names in bukit tinggi and pandamaran like Mou sang kor etc

why blogger bro gotta hold his utensils like that though

nice list bro... thanks for the sharing

Kaw kaw usually more flavourful and impactful, but oily. Ah her one like gravy more than soup. Four eyes quite salty after many times will takut. But if always KL/JB bahkutteh then come klang, they will be impactful.

But for me, who frequent bahkutteh but still not overweight, i prefer normal / light one. Light ori from 庆祥sometime give me the feeling of healthier after makan. Lol.

Weng heong and teluk pulai is one of most popular, slightly higher price, but quality always good. Last time i used to bring biz partner to other more “local” one, but sometimes quality lari and my biz partners still had to 👍, kesian them. So now in group always them or soon seng during less hectic.

This bkt soup boiling for 40 years already konon.

40 years never wash. No protective gear also lose to this legend.



This post has been edited by knumskul: Dec 25 2024, 02:35 AM

WH used to be my fav bkt shop since 2000s but since last year or so, their soup is not that flavourful anymore. I wonder why 🙄