It's Maltodextrin, a type of carbohydrate from potato or grain starch mixed with cheese powder/coloring. Ppl are gullible enough to think it's real cheese.

B40 activities

I read it as bangsa cina meleleh

Iinm the putting cheese in everything trend in our country started with Korean cheese ramen that took a hit in our country several years ago and then our local food vendors, especially malay street and western food vendors make it to the extreme.

Anyway, that much cheese probably could easily kill a person with undiagnosed hypertension, heart attack and artery disorders lah, moreso if they don't know the conditions they are having.

I dont know any chinese dish that is meleleh

Diorunk tgk char kuey tiao basah jer pun dah triggered

omputih pun tak mengkedarah macam tu.

I like but I can't eat alot.

Eat alot feel muak. I think alot of Chinese are the same.

Some people especially Indians won't feel muak even after eating alot.

nothing beats raclette cheese

doctor say welcome to fatten the wallet...

your blood vessel gonna block immediately.

Synthetic cheese have striking similarities to popular cheeses like Cheddar, mozzarella, and Emmental, but are actually made using chemicals:

E407 (Carrageenan)
E410 (Locust bean gum)
E412 (Guar gum)
E417 (Tara gum)

Carrageenan (E407) A fiber extracted from seaweed. An addictive that many studies have found to be cancer-causing due to contamination when ethylene oxide is added which results in the forming of ethylene chlorohydrins. In layman term, the toxic hazards may cause ulcers and cancer to the digestive tract.

Locust bean gum (E410) Also known as carob gum, this natural thickener is acquired from Locust bean tree Ceratonia siliqua. frequently used in fruit juice drinks, sweets and caffeine-free chocolate substitute. This natural gelling substance is high in fiber and may lower blood sugar and blood fat levels and cholesterol levels.

Guar gum (E412) Also known as guaran, guar gum is a food addictive that thickens and stabilizes properties. Derived from the seeds of Cyamoposis tetragonolobus, this addictive can cause nausea, flatulence and cramps with the positive upside of reducing cholesterol levels.

Tara gum (E417) Also known as Peruvian carob, tara gum is a natural addictive that is obtained from the Tara bush, Caesalpinia Spinosa. Studies have found no significant side effects with doses up to 15 grams. However, when doses are high, side effects may include gas, diarrhea, bloating, and/or cramps.

This post has been edited by keyser soze: Sep 11 2023, 04:17 PM

how to know if it is genuine cheese or fake?

bukake cheese

I think real cheese won't melt until like that. Real melted cheese has a thicker consistency.

aren't cheese are western culture, why we need to learn, but no one protect protect say hilang maruah bangsa

The amount is the problem

Wat Tan hor

Mun fan

If you can find good mun fan (halal also la) trust me you wont regret it

Ya Cantonese fried all corn flour

No

1 meal -1 year

u decide