Hi exshige,

1. Summer sale usually starts from end of Aug (or early Sept) till mid/end of Oct.

2. Good food is at different places around HK, as I have already mentioned in previous posts, if you've read thru the thread you must have found out that I said only if you stay in downtown, you can access to everywhere with convenient transporation of HK. Mongkok is good. I always recommend people to stay in Mongkok/Tsim Sha Tsui area.

3. Lap Mei = 臘味 = 臘腸, 臘鴨, 臘肉 which is not = Roasted meat. Roasted meat (e.g. cha siu, siu yuk) is 燒味 not 臘味, which one did you refer to? and sorry that I haven't heard of Lap Mei street in HK... maybe you can ask the person who told you about that.

4. The dim sum restaurant you mustn't miss are those I posted on #1 post.. if not I also don't need to post it out, right? Dim sum is around that price in HK, around HKD10-12 for 小點 (e.g cha siu pao), HKD12-15 for 中點 (e.g chicken feet), HKD15-18 for 大點 (e.g 雞扎), HKD20-25 for 特點/頂點 (e.g ha gao). Those cheaper one always located in far away residential area that tourists won't go, if you go there need to spend more cost on transportation & time, I think it's quite waste of time for tourist.

5. If you said must try then it will be the famous and rather expensive one... like 黃枝記 in Central. Actually those ordinary one you found in everywhere in HK are already much much better than those in m'sia.

no worry..i went tao heong in mongkok for dim sum breakfast...is a chinese high class restaurant...comfy seats and environment...eat till veyr full each person only rm20++.... with all nice ncie dimsum... tats the most valuable meal i ever eat in my entire journey in hk..ehhee..will definitely go back again if i have the chance to go hk again...

Thank you~ It's my pleasure! It'd be great if you can write a Review for my page in facebook~