Regarding onions in cooking
|
|
 Nov 17 2020, 02:15 PM
Return to original view | Post
#1
|
 
Senior Member
1,365 posts Joined: Aug 2005  
|
QUOTE(New Klang @ Nov 17 2020, 02:06 PM) Do you add garlic in your cooking when there is onion? depend la Regarding onion, do you fry in oil or boil in water? How long do you cook your onion and how?  aiyo eg, egg onion....takkan u add ginger  |
|
|
|
|
|
Nov 17 2020, 02:15 PM
Return to original view | Post
#2
|
|
Senior Member
1,365 posts Joined: Aug 2005
|
different dish different cooking method la duh ts baru keluar gua masak ke? leftycall9 liked this post
|
|
|
Nov 17 2020, 02:27 PM
Return to original view | Post
#3
|
|
Senior Member
1,365 posts Joined: Aug 2005
|
QUOTE(denzell @ Nov 17 2020, 02:26 PM) Interesting question. One thing bout onions, especially big onion (hollandier onion is it the name? Wa pun tarak tau), the taste stuck in ur mouth for quite long time leh... red can buat soupyellow cant |
|
|
Nov 17 2020, 03:01 PM
Return to original view | Post
#4
|
|
Senior Member
1,365 posts Joined: Aug 2005
|
QUOTE(waxppl @ Nov 17 2020, 02:46 PM) yellow is the one to make ABC soup bodoh  https://www.dachu.co/zh-hans/recipe/281061 topkek yellow onion make abc soup u do know yellow onion wont become lembik if cook in soup duhhhhhhhhhhhhh dah la bodoh...nak marah orang pulak  This post has been edited by M4A1: Nov 17 2020, 03:07 PM Attached thumbnail(s) 
|
|
|
Nov 17 2020, 03:02 PM
Return to original view | Post
#5
|
|
Senior Member
1,365 posts Joined: Aug 2005
|
QUOTE(skyblu3 @ Nov 17 2020, 02:53 PM) Why cause yellow no matter how u cook it wont become softyellow = those onion ring |
|
|
Nov 17 2020, 03:11 PM
Return to original view | Post
#6
|
|
Senior Member
1,365 posts Joined: Aug 2005
|
QUOTE(skyblu3 @ Nov 17 2020, 03:09 PM) Wont become soft? redThen I wonder what sort of yellow onion in have been using yellow for ABC soup. They turn soft and sometimes disintegrate . never yellow la see the post above...u can easily find receipt for ABC soup online all recipe tell u use RED not yellow which recipe tell u use yellow for ABC soup?????? |
|
|
|
|
|
Nov 17 2020, 03:12 PM
Return to original view | Post
#7
|
|
Senior Member
1,365 posts Joined: Aug 2005
|
QUOTE(waxppl @ Nov 17 2020, 03:11 PM) what yellow onion cant become soft??? ya 1 only...compare to mine ...i got 4-5 evidence leh bodoh tu simpan sikit. https://www.thespruceeats.com/malaysian-pot...to-soup-3030415  |
|
|
Nov 17 2020, 03:15 PM
Return to original view | Post
#8
|
|
Senior Member
1,365 posts Joined: Aug 2005
|
QUOTE(Skylinestar @ Nov 17 2020, 03:14 PM) U have never seen egg + minced meat + ginger soup? that is soupaku cakap egg onion  This post has been edited by M4A1: Nov 17 2020, 03:17 PM |
|
|
Nov 17 2020, 03:16 PM
Return to original view | Post
#9
|
|
Senior Member
1,365 posts Joined: Aug 2005
|
QUOTE(waxppl @ Nov 17 2020, 03:13 PM) urs is angmomine is chinese |
|
|
Nov 17 2020, 03:18 PM
Return to original view | Post
#10
|
|
Senior Member
1,365 posts Joined: Aug 2005
|
QUOTE(waxppl @ Nov 17 2020, 03:18 PM) dah salah tak mau admit pulok. siapa salah? |
|
|
Nov 17 2020, 03:29 PM
Return to original view | Post
#11
|
|
Senior Member
1,365 posts Joined: Aug 2005
|
QUOTE(skyblu3 @ Nov 17 2020, 03:28 PM) Onion United there isLike this also must debate until win In cooking there is no hard rules Recipe is just a guide How you want to tweek there recipes is up to individual. example steam fish must put garlic...to remove the fishy smell or u dun cook steak fully done...that is hard rule |
| Change to: |  0.0166sec
 0.50
 7 queries
 GZIP Disabled
Time is now: 24th December 2025 - 08:30 AM |
Quote