I have even seen 1 burger stall have 5 workers. Only 2 working the remaining 3 sitting at the table playing hp.

Assume 1 customer for every 5 minutes
1 hour = 12 customers
Open 4 hours = 48 customers

Average 1 person order ayam / daging special = RM 4

Daily revenue = 48 x 4 = RM 192

Assume product cost 50%, so margin 50%

Net profit = 192 x 0.5 = RM 96

26 days operation = 96 x 26 = RM 2496

Just roughly.. I think profit margin is around > 60%

How you know the 3 sitting at the table is their worker?

Wow thats alot. How much raw material cost to make 1 burger?

Total sales vs profit.

Many of those working on their own did not deduct own salary

Average maybe 2 burgers or Rm6, add more weekend sales

Basically earn RM3K per month is quite realistic (just like keje gomen also)

So kids, study SPM cukup lah tak payah masuk Uni pinjam PTPTN loan RM30K

ive operated a burger stall during my university days over a decade ago under koperasi. easily about 200 buns a day. average price is RM2.5/burger. that is in university campus. and we share among 4 others + koperasi cut.. average 1K income per head depending on total sales. 4 hours work per day. but this is university campus lah... customer flow non stop. preparation for burger stall can be done during opening hours itself.

somewhere 6 years ago, my business doing very badly. just to earn a bit extra i took part time flipping burgers at night. average sale 100-130 buns a day. store making average sales 15K/month. the owner have 3 stalls and usually hires 2 workers per stall.

Need to add more cheese baru burger kau laku keras

Depends business gooding enough or not.

Even bad one easily 4-5k per month. Better ones or in neighbourhood around 12-15k.

To cover up SME loan purposes only..

Cost was relatively low, I don't remember how much per burger but if I was not mistaken for a basic burger then was RM1 or less. Buying in bulk lowers the cost. You can buy a few boxes for burger patty(this is the biggest cost) and store in freezer. For buns/vege/onions etc you have to buy daily for freshness. Cheese, mayo, sauce also can be bought in bulk.

It all depends on location, competition and your product also. If product is super sedap then of course you get regular repeats.

now personal attack after biz kena gg

Any brand good enuff to replace Ramly patties? Ramly is quite expensive, if have any equivalent taste and texture I wish to switch brand haha

It's not just about the patty but how you cook it, so far I haven't really tried all brands but best one is home-made hands down.