me just trying to get 3 dishes done in 1 hr...no time for decorations...hahahaCooking with Pleasure, Show off your Cooking here.
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 Jul 13 2016, 12:40 PM
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#1
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6,230 posts Joined: Jun 2006  
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Y'all so awesome with the garnishing as well...
me just trying to get 3 dishes done in 1 hr...no time for decorations...hahaha |
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Jul 14 2016, 11:25 AM
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#2
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QUOTE(wendyyllam @ Jul 14 2016, 01:01 AM) Is the frozen scallop meat is tough or lembik lembik. I tried frozen scallop but I don't really like the texture. Where did u buy it? Scallop must not be overcooked...even for a bit it becomes tough... Needs quick sear and baste... Also there are two types of processing...one of it is the worse kind and makes it rubbery even if you know how to cook it... If it's lembik lembik...perhaps it's not fresh... |
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Jul 14 2016, 08:52 PM
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#3
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6,230 posts Joined: Jun 2006
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Jul 14 2016, 08:58 PM
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#4
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6,230 posts Joined: Jun 2006
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Made the bun and patty...
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Jul 14 2016, 09:03 PM
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#5
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6,230 posts Joined: Jun 2006
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Comfort food...
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Jul 14 2016, 09:04 PM
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#6
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Jul 14 2016, 09:07 PM
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#7
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6,230 posts Joined: Jun 2006
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Olives, sun dried tomatoes, herbs...
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Jul 14 2016, 09:09 PM
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#8
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6,230 posts Joined: Jun 2006
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QUOTE(wendyyllam @ Jul 14 2016, 08:57 PM) This look so indulging. Did you bake it or braise it? Seared and baked |
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