Supplier price means he selling u at cost price then how he make $$? Make in Europe ship to China... He stole them? Lol
http://www.coffeeitalia.ie/brands/mazzer

Well PRC shy away from branded stuff on taobao claiming 99% time fake. ^^;

A good coffee beans, internet data and latte/cappuccino 101 on youtube. How lucky you are.. I wish i had the same set for my birthday present 😂

free office and good  free coffee as well

got free wifi or not? 

I can hook you up with beans. Will PM you the details 

you can try ikea's coffee beans first only rm12.90/250gm bag, the cheapest around

but you need to put some sugar cos quite bitter 

Hi SonnyCool,

I am also a Poemia owner/user, so this is what I use/do:

- I usually order my beans from Mister Coffee ,  which is based in Johor. They ship by courier to your doorstep for orders more than RM 60. Their espresso blends range from RM 35 to RM 49 for 500gm, which is pretty comparable to supermarket coffee beans while being much much fresher. Unfortunately they don't print the Roast date but I estimate the beans cannot be older than a month....much much better than Ikea. They also ship fast & reliable...never had to wait more than 3 working days to get my order.

The other source I use is Lebistro coffee (pls Google for the website I forget); based in Penang.  These people roast *on order* so super fresh and also they even ship a single bag for free! My only issue is they currently only have a Sumatra blend, which regretfully is not my favourite.

- Once you open the bag,  remember to use it up within 2-3 weeks. What I do to keep it as fresh as possible is to re-bag it in thick sandwich bags (best so far from Aeon Jusco) in about 150gm per bag...approx 10 double shots. Since I make about 3 cups a day, I open a new bag every 3-4 days

- I grind 15.5gm per cup,  which fills the Poemia portafilter nearly to the brim. Using the provided plastic scoop /tamper, I just press down lightly so that it's easier to clip in the machine. For pressurized filters such as this, you are not to do a real tamp.

- you have to trial & error the grind size, but around course sugar I'd what I aim for. Do not try to match  professional espresso machine  grind fineness as it will have bitterness problems... you can check out a YouTube by Seattle Coffee Gear on this.

-So far I've been unable to get a specialty cafe grade shot from the poemia; but I primarily blame my cheapo China 600N grinder for it. Nevertheless I can now get consistently better coffee than Starbucks or Coffee Bean and even Espresso Labs. Not bad for RM 1.50 of beans & a RM 750 espresso machine!

Enjoy your coffee!

Where is your source?

Here
https://en.m.wikipedia.org/wiki/Made_in_Italy
http://www.internationallawoffice.com/News...y-designations#

Your wire, metal and such China no doubt not even USA does that. The 51% rule comes to play in eu, and you pay for the QC. Play by the rules no fine since there are establish laws to use make in Italy however loose it may be.

As for 100% USA close but not really the rules complex
https://www.ftc.gov/tips-advice/business-ce...de-usa-standard

There is a reason why Prc shy from their own products when given a choice go for German or Italian made.

I am not concern with made in Malaysia.

It's funny; I find the price of coffee at specialty cafes actually lower than second wave shops (like Coffee Bean or Starbucks). Cafe lattes are about RM10 compared to RM 13. Perhaps it's because of overhead.

Highly doubtful prices will go down. Most of the cost is from services ; actual "raw material" should only represent 20% of the cost.

Hi,

Sorry to hear that, but senheng should at least help you with the warranty or parts.

Alternatively you could go to philips service centre at Jalan tandang PJ and enquire about the price of the replacement part.

Is it the silver knob that is broken? The pump and machine still functioning well?

I got mine from a restaurant supply shop at GM Klang Wholesale City (4th Floor)....Luxury Composite Tel+60178718138 +60333251713.

You can also search for "coffee grinder" at lelong.com.my.... there are quite a few there.

Please note that most don't use the name 'Feima'.

I have one major problem with the 600N (or at least the 600N "version" that I have): retention. Allow me to share a photo:

[attachmentid=6385214]

Every once in a while the grinder coughs up a large clump of fines, most probably from these retained grounds finally shaking free.

Exactly what this does to the actual taste of the coffee, is a good question.

The problem is I don't have any reference point to measure against. In terms of clumping & retention, the manual Hario Skerton is the only thing I can compare with.

Sea freight through agent. 代运。
I pay to seller myself. Shipment fees around rm 38-50. It will take 1 month to arrive. I will buy insurance 10% of item price ~ rm180

Final price is around rm2.1k

It is individual preference. I like sea freight, cheap & no sensitive item charge, no GST, good past experience purchase electronic products & furnitures. Was told by agent sea freight safer. Courier ppl usually throw the parcel when handling it at warehouse.

Hi SonnyCool,

I am also a Poemia owner/user, so this is what I use/do:

- I usually order my beans from Mister Coffee ,  which is based in Johor. They ship by courier to your doorstep for orders more than RM 60. Their espresso blends range from RM 35 to RM 49 for 500gm, which is pretty comparable to supermarket coffee beans while being much much fresher. Unfortunately they don't print the Roast date but I estimate the beans cannot be older than a month....much much better than Ikea. They also ship fast & reliable...never had to wait more than 3 working days to get my order.

The other source I use is Lebistro coffee (pls Google for the website I forget); based in Penang.  These people roast *on order* so super fresh and also they even ship a single bag for free! My only issue is they currently only have a Sumatra blend, which regretfully is not my favourite.

- Once you open the bag,  remember to use it up within 2-3 weeks. What I do to keep it as fresh as possible is to re-bag it in thick sandwich bags (best so far from Aeon Jusco) in about 150gm per bag...approx 10 double shots. Since I make about 3 cups a day, I open a new bag every 3-4 days

- I grind 15.5gm per cup,  which fills the Poemia portafilter nearly to the brim. Using the provided plastic scoop /tamper, I just press down lightly so that it's easier to clip in the machine. For pressurized filters such as this, you are not to do a real tamp.

- you have to trial & error the grind size, but around course sugar I'd what I aim for. Do not try to match  professional espresso machine  grind fineness as it will have bitterness problems... you can check out a YouTube by Seattle Coffee Gear on this.

-So far I've been unable to get a specialty cafe grade shot from the poemia; but I primarily blame my cheapo China 600N grinder for it. Nevertheless I can now get consistently better coffee than Starbucks or Coffee Bean and even Espresso Labs. Not bad for RM 1.50 of beans & a RM 750 espresso machine!

Enjoy your coffee!

Yikes! Thanks for sharing.... my experience with them was better, but I haven't ordered from them for a while (as they only have one type of bean which is not my favourite).

Can share the Sri Hartamas source? Cafe Olle?