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> Why airport food need to be expensive?

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t3arsCulprit
post Jun 5 2014, 05:00 PM

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Most likely is the transport cost..

Nearby the airport got nothing also.. Making transportation cost to that area would be more than other area.. It is like prime are like Pavilion, KLCC, both places are so close that the transport fee can be minimized.. Because of more business in the prime area, the transportation cost could be lowered..

Likewise, there is not much retailer in KLIA area, those who deliver goods to that area will always tend to charge higher in order to yield higher return..

Same like Genting, you need to transport those goods to mountain area.. It is not cheap..
t3arsCulprit
post Jun 5 2014, 05:06 PM

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QUOTE(adriankhoo153 @ Jun 5 2014, 05:04 PM)
And whoever tell rental mahal, utilities, maintance balh blah.. ada masa cuba hang pergi KLIA tingkat paling bawah dekat bus terminal punya mamak stall. Order roti telur bawang and teh tarik see how much they charge?

Almost same price as any mamak store outside. So barang dia, rental dia, utilizes dia murah gila lettew ke
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And mostly Malaysian did not dine nearby the airport area..

Less customer in Airport, medium rental, compare to More customer in mall, high rental.. icon_idea.gif

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