go and eat lady finger (bendi)
Health Type 1 diabetes & Type 2 diabetes
Health Type 1 diabetes & Type 2 diabetes
|
|
Aug 25 2013, 12:41 PM
|
![]() ![]() ![]() ![]() ![]() ![]()
Senior Member
1,337 posts Joined: Apr 2011 |
go and eat lady finger (bendi)
|
|
|
|
|
|
Aug 25 2013, 08:55 PM
|
![]() ![]() ![]() ![]() ![]()
Senior Member
710 posts Joined: Jan 2008 From: Kuala Lumpur |
QUOTE(stimix @ Aug 25 2013, 12:31 PM) Wah your sugar level really damn good for the so called ex- diabetic and best thing is that I dont really follow strict diet of mine.HB1AC at 7.2% Total Cholesterol 4.6 HDL 1.17 LDL 2.96 Triglycerides 1.03 Cholesterol/HDL Ratio 3.9 Fasting Glucose 7.4 now can eat durian without feeling guilty or drink starbucks or ais kacang but I always exercise now. yeah i do every 3 month since the company policy cover it. |
|
|
Nov 8 2013, 03:35 PM
|
![]() ![]() ![]() ![]() ![]()
Senior Member
710 posts Joined: Jan 2008 From: Kuala Lumpur |
My latest blood test
HB1AC at 5.3% Total Cholesterol 4.3 HDL 2.0 LDL 2.1 Triglycerides 0.4 Cholesterol/HDL Ratio 2.2 Fasting Glucose 4.3 my haemoglobin and red blood cell has since touch normal compare to previous result since i started taking iron supplement. side effect of not taking that much of red meat. |
|
|
Nov 8 2013, 09:59 PM
|
|
Moderator
3,542 posts Joined: Jan 2003 From: Puchong, Selangor |
whoa.. that's super low...almost hypo everyday...Sure u stable throughtout the day?
|
|
|
Nov 9 2013, 10:27 AM
|
![]() ![]() ![]() ![]() ![]()
Senior Member
710 posts Joined: Jan 2008 From: Kuala Lumpur |
|
|
|
Nov 9 2013, 11:07 AM
|
![]() ![]() ![]() ![]() ![]() ![]()
Senior Member
1,684 posts Joined: Jan 2003 From: KL |
QUOTE(samuraikacang @ Nov 8 2013, 03:35 PM) My latest blood test HB1AC at 5.3% Total Cholesterol 4.3 HDL 2.0 LDL 2.1 Triglycerides 0.4 Cholesterol/HDL Ratio 2.2 Fasting Glucose 4.3 my haemoglobin and red blood cell has since touch normal compare to previous result since i started taking iron supplement. side effect of not taking that much of red meat. |
|
|
|
|
|
Nov 9 2013, 11:11 AM
|
![]() ![]() ![]() ![]() ![]()
Senior Member
710 posts Joined: Jan 2008 From: Kuala Lumpur |
QUOTE(Mr7077 @ Nov 9 2013, 11:07 AM) |
|
|
Mar 10 2014, 10:32 AM
|
![]() ![]() ![]() ![]() ![]()
Senior Member
710 posts Joined: Jan 2008 From: Kuala Lumpur |
A while since this thread got update but anyhow I would like to share my latest blood test report
HB1AC at 5.1% Total Cholesterol 4.3 HDL 1.7 LDL 2.4 Triglycerides 0.5 Cholesterol/HDL Ratio 2.5 Fasting Glucose 4.1 This post has been edited by samuraikacang: Mar 10 2014, 10:32 AM |
|
|
Aug 25 2014, 11:26 AM
|
|
Moderator
3,542 posts Joined: Jan 2003 From: Puchong, Selangor |
Hmnn.. Got a shock this Morning while replenishing my insuling from nearby Govt clinic.
They have changed the supplier.. Previously Novo - Insulatard (Basal- night) & Actrapid (daytime) to Sanofi- Insuman Basal & Insuman rapid...same dosage.. Now looking for more info.. & indeed not easy to get |
|
|
Aug 25 2014, 01:22 PM
|
![]() ![]() ![]() ![]() ![]()
Senior Member
710 posts Joined: Jan 2008 From: Kuala Lumpur |
QUOTE(stimix @ Aug 25 2014, 11:26 AM) Hmnn.. Got a shock this Morning while replenishing my insuling from nearby Govt clinic. Kinda weird since Government hospital has been using Novo Nordisk Insulin since 90'sThey have changed the supplier.. Previously Novo - Insulatard (Basal- night) & Actrapid (daytime) to Sanofi- Insuman Basal & Insuman rapid...same dosage.. Now looking for more info.. & indeed not easy to get |
|
|
Aug 25 2014, 01:26 PM
|
|
Moderator
3,542 posts Joined: Jan 2003 From: Puchong, Selangor |
QUOTE(samuraikacang @ Aug 25 2014, 01:22 PM) Yeah.. Entirely new Basal & Rapid insulin.. Not much info except in sanofi websites & those brochures from those drugs info sites |
|
|
Aug 25 2014, 01:39 PM
|
![]() ![]() ![]() ![]() ![]()
Senior Member
710 posts Joined: Jan 2008 From: Kuala Lumpur |
QUOTE(stimix @ Aug 25 2014, 01:26 PM) Yeah.. Entirely new Basal & Rapid insulin.. Not much info except in sanofi websites & those brochures from those drugs info sites Insuman and Insulatard/Atrapid should be on par since both have the Isophane ingredient making them human insulin which is cheaper i guess than analogue insulin. Lantus is analogue insulin which is more expensive(?) and on par with Novo nordisk Novorapid, Levemir and government hospital don't carry them. I guess we can only get cheap insulin at government hospital. |
|
|
Aug 25 2014, 01:48 PM
|
|
Moderator
3,542 posts Joined: Jan 2003 From: Puchong, Selangor |
QUOTE(samuraikacang @ Aug 25 2014, 01:39 PM) Insuman and Insulatard/Atrapid should be on par since both have the Isophane ingredient making them human insulin which is cheaper i guess than analogue insulin. Haha. Probably novo also increase their price that resulted in the sudden switch. Nevertheless almost free drugs from govt.. and since it's works on me should complain much. I will only be using the new insulin in 1.5 mth time bcos still having old stocks of novo Lantus is analogue insulin which is more expensive(?) and on par with Novo nordisk Novorapid, Levemir and government hospital don't carry them. I guess we can only get cheap insulin at government hospital. |
|
|
|
|
|
Aug 27 2014, 05:35 PM
|
![]()
Junior Member
44 posts Joined: Aug 2013 |
QUOTE(samuraikacang @ Jun 27 2013, 04:45 PM) Meal plan Your story is very inspiring July 2012 until September 2012 Change all rice diet to bread gardenia breakthru and oats add more vege protein intake minimal September 2012 until now no carbo intake thru grain vegetables, 5 types, fruits and salmon fish 200g daily, olive oil too breakfast and lunch, dinner usually drinks milk or glucerna or fruits I've also read of cases in the West where diabetes type 2 can be reversed thru diet and exercise. Mind sharing what types of vegetables and fruits do you take and in what amount? Regarding the oats that u took earlier, is it instant, quick cook or rolled? And is the milk you drink low fat? A sample menu will be helpful. |
|
|
Aug 27 2014, 07:59 PM
|
![]() ![]() ![]() ![]() ![]()
Senior Member
710 posts Joined: Jan 2008 From: Kuala Lumpur |
QUOTE(Better Life @ Aug 27 2014, 05:35 PM) Your story is very inspiring Romaine Lettuce 6 Leaves X 2 mealsI've also read of cases in the West where diabetes type 2 can be reversed thru diet and exercise. Mind sharing what types of vegetables and fruits do you take and in what amount? Regarding the oats that u took earlier, is it instant, quick cook or rolled? And is the milk you drink low fat? A sample menu will be helpful. Yellow capsicum 1 handful chopped X 2 meals Brocolli 1 handful X 2 meals Cherry Tomato 6 X 2 meals Cucumber 10 slices X 2 meals Button Mushroom 2 medium size X 2 meals Salmon 55g X 2 meals 2 meals for breakfast and lunch I eat 2 boiled eggs and 1 cup of chick peas with extra virgin olive oil as dressing rolled oat preferably and fresh milk since fat or not fat doesn't affect me much. |
|
|
Aug 28 2014, 03:00 AM
|
![]()
Junior Member
44 posts Joined: Aug 2013 |
QUOTE(samuraikacang @ Aug 27 2014, 07:59 PM) Romaine Lettuce 6 Leaves X 2 meals I see. Thanks for the info. So the menu is the same every day?Yellow capsicum 1 handful chopped X 2 meals Brocolli 1 handful X 2 meals Cherry Tomato 6 X 2 meals Cucumber 10 slices X 2 meals Button Mushroom 2 medium size X 2 meals Salmon 55g X 2 meals 2 meals for breakfast and lunch I eat 2 boiled eggs and 1 cup of chick peas with extra virgin olive oil as dressing rolled oat preferably and fresh milk since fat or not fat doesn't affect me much. May I know what fruits do you take and in what amount? Personally I'm wary of fruits since some like bananas and mangoes are high in carbs and sugars. Occasionally I take an apple or a guava, and am toying with trying out grapefruit. I'm not a diabetic but several 6 months ago, a blood test showed my blood sugar (HB1AC and fasting) is right at the border between "normal" and "pre-diabetic". Since then, with diet changes (cut down on white rice by 50% and replace it with veggies, and avoid all desserts and sweet drinks and most fruits) and moderate exercise, fasting is 4.8-5.4 range and 2 hours post-meal is 4.7-6.4 (with one exception of one carb-heavy meal of vietnamese rice paper rolls, fish bites fried in thick batter and mee goreng sotong which spiked it to 7.2 for several hours). My doctor said my blood sugar is "normal" and fluctuations do occur, but personally I'm not so sure |
|
|
Aug 28 2014, 12:16 PM
|
![]() ![]() ![]() ![]() ![]()
Senior Member
710 posts Joined: Jan 2008 From: Kuala Lumpur |
QUOTE(Better Life @ Aug 28 2014, 03:00 AM) I see. Thanks for the info. So the menu is the same every day? I usually take kiwi fruit, apple and bananas. Yeah I know bananas is considered bad fruit for diabetes but since I exercise daily and frequent, eating bananas doesn't affect my blood sugar. Kiwi is a good fruit and it has lower Glycaemic Index but it is expensive so a bit of luxury in eating them. May I know what fruits do you take and in what amount? Personally I'm wary of fruits since some like bananas and mangoes are high in carbs and sugars. Occasionally I take an apple or a guava, and am toying with trying out grapefruit. I'm not a diabetic but several 6 months ago, a blood test showed my blood sugar (HB1AC and fasting) is right at the border between "normal" and "pre-diabetic". Since then, with diet changes (cut down on white rice by 50% and replace it with veggies, and avoid all desserts and sweet drinks and most fruits) and moderate exercise, fasting is 4.8-5.4 range and 2 hours post-meal is 4.7-6.4 (with one exception of one carb-heavy meal of vietnamese rice paper rolls, fish bites fried in thick batter and mee goreng sotong which spiked it to 7.2 for several hours). My doctor said my blood sugar is "normal" and fluctuations do occur, but personally I'm not so sure I've been eating the same thing for the last two years and it works for me. I can't guarantee it will work for others. I do sometimes eat other than my usual diet but I don't binge. Just eat them to satisfy the taste bud. |
|
|
Sep 1 2014, 10:19 AM
|
![]() ![]() ![]() ![]() ![]() ![]()
Senior Member
1,576 posts Joined: May 2007 |
A molecular connection of Pterocarpus marsupium, Eugenia jambolana and Gymnema sylvestre with dipeptidyl peptidase-4 in the treatment of diabetes. http://www.ncbi.nlm.nih.gov/m/pubmed/24074231 Alzheimer's has been called ''Type 3 Diabetes''. Dipeptidyl peptidase-4 inhibition by Pterocarpus marsupium and Eugenia jambolana ameliorates streptozotocin induced Alzheimer's disease. http://www.ncbi.nlm.nih.gov/m/pubmed/24667360 Antidiabetic and antiulcer effects of extract of Eugenia jambolana seed in mild diabetic rats: study on gastric mucosal offensive acid-pepsin secretion. http://www.ncbi.nlm.nih.gov/m/pubmed/20112817 Natural Remedies for Diabetes. http://www.healthkhazana.com/natural-remedies-diabetes/ Health Benefits of Eugenia Jambolana. http://www.healthbenefitstimes.com/health-...enia-jambolana/ A pharmacological appraisal of medicinal plants with antidiabetic potential. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3283954/ Indian herbs and herbal drugs used for the treatment of diabetes. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2275761/ Traditional Indian Medicines Used for the Management of Diabetes Mellitus http://www.hindawi.com/journals/jdr/2013/712092/ |
|
|
Sep 2 2014, 10:43 AM
|
![]() ![]() ![]() ![]() ![]() ![]() ![]()
Senior Member
6,779 posts Joined: Dec 2005 From: Kuala Lumpur |
In short, I would say that aim for low Glycemic Index (GI) food.
The glycemic index, or GI, measures how a carbohydrate-containing food raises blood glucose. Foods are ranked based on how they compare to a reference food — either glucose or white bread. A food with a high GI raises blood glucose more than a food with a medium or low GI. Meal planning with the GI involves choosing foods that have a low or medium GI. If eating a food with a high GI, you can combine it with low GI foods to help balance the meal. Examples of carbohydrate-containing foods with a low GI include dried beans and legumes (like kidney beans and lentils), all non-starchy vegetables, some starchy vegetables like sweet potatoes, most fruit, and many whole grain breads and cereals (like barley, whole wheat bread, rye bread, and all-bran cereal). Meats and fats don’t have a GI because they do not contain carbohydrate. Below are examples of foods based on their GI. Low GI Foods (55 or less): - 100% stone-ground whole wheat or pumpernickel bread - Oatmeal (rolled or steel-cut), oat bran, muesli - Pasta, converted rice, barley, bulgar - Sweet potato, corn, yam, lima/butter beans, peas, legumes and lentils - Most fruits, non-starchy vegetables and carrots Medium GI (56-69): - Whole wheat, rye and pita bread - Quick oats - Brown, wild or basmati rice, couscous High GI (70 or more): - White bread or bagel - Corn flakes, puffed rice, bran flakes, instant oatmeal - Shortgrain white rice, rice pasta, macaroni and cheese from mix - Russet potato, pumpkin - Pretzels, rice cakes, popcorn, saltine crackers - melons and pineapple For more info: http://www.diabetes.org/food-and-fitness/f...h.zIxPCUyT.dpuf |
|
|
Sep 3 2014, 06:51 AM
|
![]() ![]() ![]() ![]() ![]() ![]()
Senior Member
1,891 posts Joined: Apr 2008 From: Cheras |
hi.would like to ask....can we use a novafine needle thats written 4/2014 (not sure is manufacturing date or expire date)
do needle got expired?or still safe to use? ![]() just come back from clinic....docter advice can use but only ONCE them discard it (just to share This post has been edited by tlts: Sep 3 2014, 01:39 PM |
| Change to: | 0.0256sec
1.23
5 queries
GZIP Disabled
Time is now: 27th November 2025 - 10:10 AM |