WELCOME TO CHEEZY WORLD!!



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A tangy CHEESE SAUCE that Surely Tantalize Your taste buds.. **Recommended for Cooking N Dipping**

ALL ARE WELCOME!! BUSINESS & INDIVIDUALS ARE WELCOME!!]

Looking for DISTRIBUTORS & AGENTS!! Good Business Opportunity!!

Item: YUMMY CHEESE N DIP PREMIX IN POWDER FORM!!!




CHEEZY SAUCE exactly same like KFC cheesy wedges !!


Deliver thru courier O COD


012-2558103 (Salem)/ 012-6597634 (Ken) / 012-6367819 (Janice)[/size][/color][/font][/b]

Usage: For Potato Wedges, Snacks, biscuits, Macaroni, Western Food AND MANY MORE…

Packing: ±200g & ±500g per pack (Can arrange for other packaging)

Goods is HALAL

Price: PM me for the BEST PRICE!!

Expiry Date: NEW Stock!!

Delivery: Reasonable courier/postal charges


Domestic Delivery: COD in Kuala Lumpur & Selangor (certain areas).
: Pos Malaysia, Pos Laju, Skynet, Kangaroo.
: Kindly PM/contact me to find out more.


International Delivery: Kindly PM/contact me to arrange delivery.


Dealing method: Customers may bank in thru CIMB/Maybank/Alliance or COD.

How to Order: PM/Email/Sms your Name, Address, Contact Number, Quantity of Order and prove of Payment.


Order will be sent out upon receipt of payment.


Directions / How to Use
1) Add 1 part powder to 2 parts of hot water (>85°C) and mix well.
2) Whisk constantly until the sauce thickens to a smooth consistency.
3) The sauce is ready to be served.


Storage
The cheese POWDER can be stored in a clean, cool, dry location.
Unfinished SAUCE can be kept inside the fridge (low part compartment) for 2-3days.

If you need any further information, feel free to CONTACT US! . WE will REPLY YOU AS SOON AS POSSIBLE!!

EMAIL US at pelangisedap2010@gmail.com or Call us at 012-2558103 (Salem)/ 012-6597634 (Ken) / 012-6367819 (Janice)

Thanks for your support

Exclusively Distributed By: Cheezy World








This post has been edited by Patrick Star: Apr 6 2014, 10:32 PM

Hi,

How much of quantity you want to order?

Thanks

Hi,

UGPM..

Thanks

This post has been edited by Patrick Star: Mar 21 2012, 08:40 AM

Hi,

PMed..

Thanks

Hi,

PMed..

Thanks

Hi,

PMed..

Thanks

PM ed..

Thanks

Hi

PMed..

Thanks

Thanks alot bro for your feedback

appreciate it alots..

Dear Shleera,

Thanks for your feedback

Yeah.. add in hot boiling water slowly n stir..
Dont pour all water in at once..

If got clumps, press on it and stir

Happy Cheezing!!

Pmed..

---

Added on April 24, 2012, 9:30 pmHi,

Pmed..



This post has been edited by Patrick Star: Apr 24 2012, 09:30 PM

hi

Pmed..

Dear Kar Mun,

Thanks for your comment

Hi..

PMED

Thanks

Hi,

Pmed..

Thanks

Hi,

PMed..

Hi,

PMed..

Thanks

Hi,

PM u already

Hi.

PMed..

tahnks

Hi elloh & tension,

Please check ur PM

Thanks