Instant noodle, come share your fav brand and how u cook
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 Dec 19 2011, 04:09 PM
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#1
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3,542 posts Joined: Jan 2003 From: Puchong, Selangor   
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Those nice China Ramen -yeah very nice..I remember no need RMB5. Depending on shop, some even selling at RMB4 or RM2 nia..much better than Nong Shim Ramen by Korean but made in Shanghai haha.
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Sep 16 2014, 10:16 AM
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#2
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3,542 posts Joined: Jan 2003 From: Puchong, Selangor
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QUOTE(GloryKnight @ Sep 1 2014, 01:26 AM) Instant noodles - dont use seasonings, You are wasting for buying the packaging & the soup base. If you buy to cook to your liking, it's not really instant noodles anymore instead, boil the noodles till cooked, put in sauces (chili, onion oil, fried chopped onions, tomato sauce, black kicap abit [depends on personal preference], then mix it all up tangily at the end. Its nice trust me.   . Anyway, I also did the same thing BUT without buying those with soup base.. just buy those dried noodles without soup base such as cintan & etc.. You won't waste the $$ you pay for the soup base & packaging and throwing away |
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