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 Cooking, For those who cook

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ghoss
post Oct 18 2010, 01:45 PM

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975 posts

Joined: Mar 2010
From: Penang


Anyone here know easy food to prepare and to store that I can bring to work eat after mircowave ?

Like pasta ? icon_question.gif
ghoss
post Aug 16 2012, 02:46 PM

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Senior Member
975 posts

Joined: Mar 2010
From: Penang


Hi guys , I'm here to share what I cook now and then.
I'm just an average joe with no professional cooking experience and mostly the recipe I got is either I think myself or got it from the internet.

Measurements - Usually I don't measure just 'agak agak' yourself tongue.gif

I cooked Maggie goreng with pork yesterday night

Ingredients
Pork Loin - marinated with soy sauce and mixed herbs
Minced Bacons
Garlic
Onions
Carrot
Tou Miao <- Not sure what's it called in English
Egg
Instant Noodle

Estimated cost :RM8 for 3 persons

Drill
» Click to show Spoiler - click again to hide... «


1. Boil water and cook the noodle , drain the water then leave it aside .
2. Saute the onions and garlics then grill the pork and bacons till well done . Set it aside
3. Stir fry veggies which in my case is the 'tou miao' and carrots.
4. Add in instant noodle then stir fry , add sauce soy accordingly.
5. Cook additional egg if you like.


PS. I'm not writer , so the instructions might be awkard.

Mods if you feel not suitable , let me know before nuke it icon_rolleyes.gif
ghoss
post Aug 16 2012, 03:18 PM

Enthusiast
*****
Senior Member
975 posts

Joined: Mar 2010
From: Penang


QUOTE(vey99 @ Aug 16 2012, 03:14 PM)
join us here lark

http://forum.lowyat.net/topic/1257400

great post, thats the way to post food before and after ...
*
ooo gua tak tahu got tongue.gif

ok ok , ayam kambing


but macam inactive liao one sweat.gif

This post has been edited by ghoss: Aug 16 2012, 03:19 PM

 

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