yeah, jaya grocer has alot of meat. i bought a 260 gram grass fed sirloin for 16 bucks. pretty fresh.
btw, if the vacuum pack wagyu's color is not cherry red, is it still fresh?
Cooking, For those who cook
Cooking, For those who cook
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Apr 3 2011, 11:29 AM
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#1
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Junior Member
176 posts Joined: Oct 2008 |
yeah, jaya grocer has alot of meat. i bought a 260 gram grass fed sirloin for 16 bucks. pretty fresh.
btw, if the vacuum pack wagyu's color is not cherry red, is it still fresh? |
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Apr 7 2011, 01:41 AM
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#2
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176 posts Joined: Oct 2008 |
lol your beef looks so pinkish. added contrast? lol
i have to admit , the beef is pretty good. wanted to try out the wagyu but idk if its fresh or not coz its greyish brown. |
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Jun 21 2011, 10:46 PM
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#3
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176 posts Joined: Oct 2008 |
Anyone knows how to make homemade steak sauce? the one that is red and taste a lil bit smokey. I wanna try marinating/bbqing it with my steaks.
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