@icemanfx, what's the marinade for your steak like eyh? Did you use any meat tenderizer too? Got a piece of minute steak from BIG but it was tad tough.

Hmm you don't marinade it? like just straight away cook the steak? Won't it be a little tasteless? haha. hmm I don't think it was too well done because the middle part was still reddish. I just think I bought the wrong cut maybe. What cuts are usually very tender?

Thanks for telling me bout the aging method. The stewed beef looks delish ! Is the meat tender? How long did you have to stew/boil it for ?