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Science What makes mee kuning..., ... kuning ?

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TSconvivencia
post Sep 17 2009, 06:07 PM, updated 17y ago

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they add color to it?
serenayap
post Sep 17 2009, 10:44 PM

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i tot is the alkaline water...chinese call in Kan Sui...
SUSnatzakaria
post Sep 17 2009, 11:34 PM

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rendam in pig shit
EmperorMeng
post Sep 18 2009, 07:45 AM

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they pee in it
Tugang
post Sep 18 2009, 07:46 AM

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kunyit kot??
stimix
post Sep 18 2009, 08:50 AM

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This is the correct one..
QUOTE(serenayap @ Sep 17 2009, 10:44 PM)
i tot is the alkaline water...chinese call in Kan Sui...
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St.Daring
post Sep 18 2009, 11:07 AM

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they add tartazine and orange juice
wodenus
post Sep 19 2009, 02:01 AM

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QUOTE(convivencia @ Sep 17 2009, 06:07 PM)
they add color to it?
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Lye.

http://en.wikipedia.org/wiki/Lye

It was used in Ancient China to preserve the noodles. It also made them yellow. I'm not sure if lye is still used though.


 

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