anyone can intro me a nice pan mee to eat?

i only know behind Bkt Bintang's Eon Bank got 1


please tell me the address if u all know..thanks

I'm sure there will be ppl recommending Kin Kin, but i think it's over-rated.

there's one at subang jaya SS19, just next to damacai.. i duno if it's really nice, but it's nice enough for me.. hee..

They always sold off their pan mee by noon and the waiting time is like 1-2 hours during weekends!! but duno how they working now, haven't been there for years.. =P

Haha. Not by noon lah. Usually u still can get it at 3pm. Guess what, the longest time i waited is only 20 minutes. Usually i can get it within 15 minutes. But of course u must pick the right timing. 12-1pm anyday needless to say sure pack. Go before 11.15pm , and after 1.30pm, u can get your bowl within 20 minutes.

There is 1 or 2 in Kota Damansara. Not sure which one.

i think the 1pm sold off only applicable on weekends and public holidays.. lol! last time i used to wait for 1+ hour.. sien, hot and pack.. but worth it after all.. it's my childhood food.. hahax..

klang got one near tmn berkerly ,if wantgo can pm me, old town also have

where is it? Do u have the name of the shop or a specify GPS location?

Yup. Sin Hooi Hua is the name. Quite nice, but they serve cili padi. Not nice! Should serve the liquid red chilli.
GPS : N03 3.497 E101 27.805



Lian Heng Pan Mee
N03 3.909 E101 34.758

Should be in POI if you are using MSM.

The Golden Egg Pan Mee in the shops opposite IOI Mall in Puchong (I've no idea what that area is called) is pretty good.

I googled and found a blog with the Google Maps of it: http://www.waisikkai.com/index.php?option=...d=463&Itemid=48

I personally tried and like the one in Taman Equine too... The shops opposite Jusco, the last row where if you go all the way down it's the roundabout. It's a shop dedicated to selling Pan Mee only I believe.

bao bao pan mee and chilly pan mee both same row in aman suria quite nice.

Geezzz..copycat

Anyway Bao bao also recommended. Can try Puchong perdana Ind park under the tree pan mee stall...very good but quality drop abit (in malsingmaps/malfreemaps search fo "nice pan mee".

Also try the overated dried chilli pan mee at Jln TAR near chow kit..Highly banned by vkeong.



This post has been edited by stimix: Jun 15 2009, 07:52 AM

that one ambik nombor one when u sit down.

not worth the average 30-45min wait.

face to face's.. they serve chili flakes too.

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Added on June 15, 2009, 11:11 amFei Lou that one? I stay near there.

This post has been edited by viking2009: Jun 15 2009, 11:11 AM

kin kin also nais

the subang pan mee is the best i've eaten. but the wait is too damn long and that is a big turn off.

The 'overrated' Kin Kin actually has a branch in Pandan Indah which is airconditioned, spacious and the service is much better there too. Their chili pan mee is definitely one of my favourite. I disliked the Jalan TAR one too, too hot and stuffy and slow service, but after my uncle brought me to the branch in Pandan Indah, it's a much better experience there.

Kepong pan mee the best i think. The one serve at house compoun area one. Duno how he get lisence to open stall in his house.

wikimapia pls !

tot its sri sinar Pokemon pan mee

What happened to the famous one used to be in a coffee shop opposite Bukit Bintang Plaza, now a boutique or something? The baan mien had tons of black mushrooms.

111

where can you go for pan mee?

there 2 shops in kuchai lama park and more in sri kembangan.

that place in taman equine is not nice.. shop name is aunty.bla bla.. went there once, the soup is tasteless, tomyam was like maggi curry. and it is darn expensive..

just my 2 cent though.

everywhere got pan mee. but i only ate pan mee with herbal soup once. unfortunately the stall already gulung tikar or shifted to god knows where. used to be in mayang mas there.

Hmm, weird, because when my aunt tapau for me from there, it was pretty good. The regular soup pan mee though, not tom yam flavour or any special flavour.

And reading about tom yam pan mee reminds me of Loh Pan Mee in Taman Paramount. It's like Pan Mee in Loh Mee sauce. Something different and it taste good too. Kinda hard to find parking though.

KinKin Chili Pan Mee definately the best!
ive never been to the main branch in jln tar but always go to the one in pandan indah..
its very nice! n i always have their kin kin pan mee cravings wif my frens.. we go there often during weekends but not every weekend lar.. even when we go ppl ask us to tapau for them coz they can make it. but of course eating there is much nicer than tapau lar

i brought so many of my relatives n frens there n they revisit it after that ...
this is the first place i ask my frens go eat wif me when i just came back from uk after 2 mths..

definately a must go!!

I duno the name but it's at Kepong Baru

at damai perdana and cheras maju near to batu 11.

Taman Sri Sentosa ...

One behind the market - Kung Fu Pan Mee. Very nice, both soup and dry but kinda expensive. Pan Mee very smooth while the soup is tasty. RM5.50 above.

One in the market - Spicy Pan Mee .. delicious with loads of ingredients at reasonable price of RM3.80 only.

Jinjang North Pan mee, 5pm-11.30pm (closed on Sunday) Opposite "CHUI WA LAU" chinese restaurant. Yummy Yummy!@!!

No mention of Paramount Garden pan mee at all? The sizzling curry chicken pan mee is dee bomb!

paramount ?which shop?

I mentioned the Loh Pan Mee in Paramount Garden a few posts above yours. Is there other mouth watering Pan Mee in the area still? Sizzling curry chicken pan mee? Where is it?

in paramount garden lah.

erm you know the caltex in paramount/seksyen 14? it's actually in the same road, just at the other end. it's called paramount garden restaurant.

KL
behind HSBC Bank Sultan Ismail road Genesis tower
turn left after EON bank by finnegan irish pub its a house turn into a pan mee hawker stall shop after Fortuna Hotel
awesome pan mee known for their dry pan mee
theres only 1 hawker there after fortuna u wont miss it during lunch time its pack

This post has been edited by aegis`-: Jun 16 2009, 11:43 PM

thanks , i will go try it out

Can give the exact location in Pandan Indah?


Which Tmn Sri Sentosa is this? in Jalan Klang Lama?


Nobody mentioned the fried pan mee in Tmn United, behind Pearl Point, Jln Klang Lama? used to go there often but not for the last 1-2 years.

This post has been edited by leanman: Jun 17 2009, 08:42 AM

The branch in Pandan Indah... You know MPAJ building? and Pantai hospital beside it? Beside Pantai hospital you can see some shops. facing it? It's the row of shops behind that row, in the middle row.
If you know where the police station is, opposite the police station there's a row of shops, and the branch is in the row just behind that row of shops.

I totally forgot about the one behind Pearl Point. That one is good too, and their Loh Mee there is great as well.

SS2 mamak got pan mee and fried pan mee.

fried pan mee? where in ss2?

u blind ah ? say already ss2 mamak.

Kin Kin's Chili Pan Mee ftw. the Best i ever have. what vkeong said is untrue. Sure, there attitude kanasai but only towards their own workers but not towards their customers.

Mega Mendunggggggggg

i dine with vkeong many times already and i belip him than u. i know what his tastebuds are like.

Kin Kin is over-rated. I've been there once, will not go there again. 5 bucks for nuts.

this is the best ..... restaurant 33 at taman bukit angrik, cheras....

wikimapia pls

u guys should try out Tasty Kitchen (Ru Yi) at bandar puteri (next to Ah Xian dim sum). Very good pan mee there especially the Dragonfruit pan mee.

After been prompted by forumer on the best Puchong pan mee, me rushed there this Afternoon & tried & yeah it's good & better than previous best - Ansin of Puchong Jaya liao..summore wth 5 coloured panmee: Natural, carrot, spinach, dragon fruit & ..forgotten liao. the name of the restaurant Tasty Kitchen just 3 doors away from Axian Dimsum N 03 01.331 E101 36.991

They are famous in Kuantan i.e their HQ & vsisted by HK soap Opera stars- Nancy Sit kah Yin.. The cousin of Puteri branch also opened another branch in Tg Malai (tmn Loke Yew)

that looks gross

Tell that to Nancy Sit

ok, which part of puchong does nancy sit stay ? i will go tell her

What is Pan Mee?

in plain simple english...... noodles.

Chinese M'sian invented Ramen. instead of pulling (Ramen) they use machine to make it flat..in Southern malaysia it's called Bihun Kueh.. now wth lotsa version..Tom yum dry,, bitter gourd & colourful noodle..

Owh....Original Pan Mee was clear soup based? Pork?

Pork yes, but probably there halal version n Food court mah..I think u can find halal version in some of the hypermart or KL Malls fooud courts...well not sure which one..last time Mid Vally food garden (Now the IT ctr) ada halal version..dunno go where liao after the IT Mall took over..

Tasty kitchen i pass by many time liao but didn't come across as a pan mee place.


The pork free mid valley one is still there in the 2nd floor food court called oasis.

the one in chow kit? the one with bad attitude but still a lot of ppl go

not sure any of you guys had been to the one in Belakong.. near the pasar behind the community area!

the best i have eated plus with their 'sui jiao'!

nice...

dont quite like chili pan mee and face 2 face... overrated for a simply normal dish!

super kitchen is not for human eat wan

always having pan mee at one utama foodcourt...
at old wing one...
love to eat dry pan mee...
then with soup...
nyam2...
only there i know halal pan mee..
hehehe...

yeah..the one in cheras batu 11 right.. i like it too...very special and nice..
and reasonable price.

recommended.

Please give wikimapia link or gps coord

at shop?
open at nite?

the best so far tat makes my list (or rather the ones i've tried)

- USJ 4, beside persiaran tujuan..damn can't rmbr the kopi shop..
old aunty ...very good taste. mee is firm yet chewy, generous with mushroom n pork mince

got lots of good pan mee in puchong....try Jojo pan mee at bandar puchong jaya.... and another one at Jalan puteri 2/3 at bandar puteri
(next next to Axian dim sum)...forgot the name

Tht Puteri wan is the one I mentioned a page b4 this lah - Tasty Kitchen..

But hor u better dun sing too much on Puchong bcos forumers here dun like Puchong wan...

i think the kopitiam is call Apollo. ya its one of the nicer ones in USJ, but its a popular lunch place also.
i think the beef horfun there also quite popular. at nite its the claypot chiken rice.

Remember when I was stayed in Kepong Baru during 1980's there is a very famous Min Fen Kuih called Tian Tian Lai. Still miss the taste with the soup full of mushroom smell. Can't find it nowdays. Is not Pan Mee and it is hand made.

U should try the shop at Sri Sentosa at Old Klang Road. Super nice

BaoBao Pan Mee in aman suria not bad

BaoBao Pan Mee is not Min Fen Kuih. It is franchise pan mee had eaten many times at Pandan Indah Bao Bao. Will try at Sri Sentosa sound very tasty.

Its at the shop row behind of SPORT TOTO.

Mien fen kao or beehoon kuih is pan mee what? Only Southern M'sian will called pan mein as Beehoon kuih.

Anyway, there is existing thread about pan mein here. Both halal & non-halal..Will be merging this soon unless TS, can confirm mien fen kao is 100% diff from Pan Mien..

BTW, no such name in China, Korea or Japan also..They called it Ramen there ..haha

pan mee mostly the noodles made from machine like normal noodles. min fen kuih normally homemade by hand. But if you say the same then I got nothing to say even name is different but you still said the same.

@jimmyysk : the dough is the same. the only difference is the cutting / tearing method.

Haha..TS you must be joking...Pan Mien also got Mit or tear version what..If you ask them to Mit i.e pull & tear, they will do it for you also...

It's just the name-lah..In M'cca, Johor & Singapore, they called it Beehoon kuih. In KL, Pan Mein.

Elsewhere..Ramen can dy..

'Pan Mien' or 'Min Fan Cha Korr' or 'Mee Hun Kerr' or 'Mee Papan', they are the same thing larr. In those days all of them are handmade and they either roll it up and cut or they rolled it and tear with mushroom, anchovies, minced pork, sometimes 'muk yee' and 'shi chai choi'. Those days they use 'kow kei' but it was too expensive and changed to 'shi chai choi' and now also with spinach. The original soup was also boiled with a preserved vege called ' Tai Tow Choi' but alot has since omitted this important ingredient.

The thing they used to roll is an Italian apparatus for spaghetti and not really for 'pan mian'. They just simplify their process. Nowadays to simplify even further noodle manufacturers also start supplying pre cut pan mian, either fine or coarse and even spinach flavoured just like the italians' spaghetti. The readymade process is where the line is blurred in the argument in this tread. They are the same thing.

Now there is another new variation called ' Crystal Pan Mian ' in SS2. They have a relative who learned from them and operated a stall in Sg.Long too. I suspect they used dough similar to
the dumpling skin ( kow chee ) so they appear translucent like 'kow chi'. They are rolled into balls first and then pulled into a longish shape like a kind of slug like shape. I seldom take pan mien but there is one very famous one in 11th mile Cheras near Balakong. The shop is on the road opposite Cai Yuan dim sum. Look for Am Bank and drive into the lane. It is on the left side housed in a dilapidated wooden shack. Prepare to wait also as they are busy. Fortunately they didn't omit the 'Tai Tow Choy' in their soup. So, quite authentic!

please, Ramen is not Pan Mee or what mee hun kuih

it's like saying gao zi is same as raviolli

roti canai is same as roti boom.

Yes agreed abit xtreme to say that ramen is related to pan mee diff style of cooking although the way making the noodle is the almost the same concept..i'e pull & gulung-gulung..But Bee hoon kuih & pan mee in malaysia shared common ingredient-lah as Unker Etigge mentioned earlier. Probably pan mein evolved from Chine la mien but bcos no expertise puling long-long, ended up only tear-tear ..so do diff ingredient

Even bee Hoon kuih in the South nowadays also using machine liao....It's just a matter of machined to thick type, fine type, or even tear type. still the same ikan bilis soup & vege..nowadays got fusion liao...dry chilli & even colourful style haha

Just like Pesembur in Penang called Rojak mamaka here, Laksa in Southern M'sia but Penang = Curry mee & etc.

BTW, for those KL & Northern ppl never heard of Mien fen kao or meehoon kuih before..judge for yourselve on whta dfii wth KL Pan Mee -Mit type


http://www.opensourcefood.com/people/yaoku...up-mien-fen-kao

This post has been edited by stimix: May 11 2011, 04:48 PM

Face2Face

I love mee hun kui.
Would normally go for Fei Lou Mee Hun Kui at Taman Berkerly in Klang.

Face2Face is overrated IMO.

Best is still homemade mee hun kui.

The Tmn Berkeley mee hun kui also abit over-rated liao..waiting time so long atleast 30-45min wan

True. But it's convenient for me and much better than those normal hawker stalls. Try not to go during lunch time. But sometimes around 9pm also a lot of people.

Pokemon Restaurant in Sri Sinar that only sells pan mee.

Waited 1 hour during the labour day holiday.

However, feeling satisfied.

USJ 3 mee hoon kerr is awesome.

can give more details? I got try a famous pan mee at USJ19 near a chinese primary school.

Miss that SS19 Pan Mee and to who interested this is the link:
http://foodtobuzz.blogspot.com/2010/11/hok...ubang-jaya.html

This post has been edited by Food2Buzz: Jun 13 2011, 11:24 AM

yaya... fatty mee hun kueh in klang berkeley

I like the lat char pan mee (dirty pan mee) at Lorong TAR (near Plaza GM, chowkit).

I call it dirty coz i remember years ago..that their pot were so black..and even the soup is pretty cloudy and dark.

Now..the pot is shinier and soup is cloudy but not dark..hehehe..not so geli to it. but the name stuck with me and my colleagues.

there is a stall selling pan mee in Maluri, Manjalara.

I personally think the pan mee is very delicious, especially with extra minced meat..

Have a try if u guys happen to be around that area..

Are you refering to Chili pan mee in lorong TAR??? There is two shop selling pan mee which is just opposite each other.

Long time never visit that place.

No..not the kin kin pan mee..

this is the normal pan mee. i think to be exact..it's along lorong haji taib.

super kitchen?
kin kin IS at lrg haji taib/chow kit lor.

i like the one at sunway damansara. (HOCHATZ COFFEE SHOP)
almost always there for lunch on weekends.

This post has been edited by lexiqa: Jun 14 2011, 03:30 PM

Kin Kin is at Jalan Dewan Sultan Sulaiman 1,
off Jalan Tunku Abdul Rahman, Kuala Lumpur
..and is slightly further away from chow kit area

Lorong Haji Taib is just behind chow kit. let me go there again this week and get the right name and address.

It's a stall just near Plaza GM

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Added on June 14, 2011, 3:45 pmgot the name..Tian Ya Ke Ban Mian...Lorong Haji Taib 4/5

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Added on June 14, 2011, 3:48 pmhttp://www.dishwithvivien.com/2008/12/tian-ya-ker-pan-mee-chow-kit-area/


This post has been edited by phythia79: Jun 14 2011, 03:48 PM

then i never been to that one. i only go to Kin Kin for panmee ard that area

lexiqa..you should try..it's good.

And Kin Kin..i find it's overated..and very jelak..i eat once..enough..till the cravigns come in a few months down the road.

For this Tian Ya Ker..every day eat also no prob..damn! now i wanna eat it.

the last time i went to kin kin few weeks ago, it's not as good ald coz the indo maids were the one making the panmee.

i don't crave for it. it's good but not good enough for me to go all the way to kl to eat it.

i prefer the kungfu panmee at dataran sunway @ Hochatz Cafe.

Agree, Kin Kin is overated.. Used to work around there previously but rather take super kitchen spicy pan mee and Kin Kin simply because is not as nice as people rate it and the attitude cum service provide by the owner is rather impolite..