I have a box of Petit Corona Montecristo no 3 babeh, 10's
haven't smoked them yet hoho
personally, wine.. is another lovely enjoyment
Barossa Valley vinehyards
Food Fine Wine, Whisky & Cigar, How many of you enjoy it
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Jun 14 2009, 10:59 PM
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Junior Member
66 posts Joined: Jun 2009 |
I am totally game for this man!
I have a box of Petit Corona Montecristo no 3 babeh, 10's haven't smoked them yet hoho personally, wine.. is another lovely enjoyment Barossa Valley vinehyards |
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Jun 19 2009, 04:48 PM
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Junior Member
31 posts Joined: Jul 2008 |
QUOTE(J'Daniel @ Jun 14 2009, 10:11 PM) for a bottle between RM 120 and aboveAdded on June 19, 2009, 4:52 pm QUOTE(montecristo @ Jun 14 2009, 10:59 PM) I am totally game for this man! Hi glad to know you enjoy cigars and wine, Monte No 3 is a corona not a petit corona, petit corona is much shorter, Monte No 4 is a petit corona. Please do let us know what other wine and cigar u drink and smokeI have a box of Petit Corona Montecristo no 3 babeh, 10's haven't smoked them yet hoho personally, wine.. is another lovely enjoyment Barossa Valley vinehyards This post has been edited by sliver2c: Jun 19 2009, 04:54 PM |
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Jun 20 2009, 02:39 PM
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Junior Member
93 posts Joined: Jun 2009 |
any review/comments on Rosemount wines? I tried their diamond label Carbernet Merlot and it taste really good.
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Jul 3 2009, 05:20 PM
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31 posts Joined: Jul 2008 |
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Jul 6 2009, 06:14 AM
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Junior Member
427 posts Joined: Mar 2007 |
wisky, cigar, bossa nova
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Jul 6 2009, 05:10 PM
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Senior Member
1,314 posts Joined: Dec 2008 From: Kuching, Sarawak |
Whisky lover in the house...
mostly got for the single malts... my faves include the smookey ones from the islay region: Laphroaig, Lagavulin and Ardbeg For casual drinking in bars i don't mind the Balvanie and Macallans Go hard on the Black labels when the objective is just to get "hin" |
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Jul 7 2009, 12:53 PM
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Junior Member
31 posts Joined: Jul 2008 |
QUOTE(yonggoh @ Jul 6 2009, 05:10 PM) Whisky lover in the house... Ardberg is quite hard to find here, where do u purchase them? if you like those should try Obanmostly got for the single malts... my faves include the smookey ones from the islay region: Laphroaig, Lagavulin and Ardbeg For casual drinking in bars i don't mind the Balvanie and Macallans Go hard on the Black labels when the objective is just to get "hin" |
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Jul 7 2009, 12:56 PM
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Junior Member
31 posts Joined: Jul 2008 |
There will be a Cigar rolling demo, read attachment
Attached File(s)
CIGAR_ROLLER_MAILER.pdf ( 260.23k )
Number of downloads: 41 |
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Jul 10 2009, 11:04 AM
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Junior Member
154 posts Joined: Dec 2006 |
Sifus
What is a reasonable wine chiller to have at home ? I am looking to store about 20-24 bottles. I find those sold in wine shops over priced and not sure of their quality. Pacific seems to be sold every where, are there others ? |
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Jul 11 2009, 10:41 AM
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Junior Member
31 posts Joined: Jul 2008 |
QUOTE(kancheong @ Jul 10 2009, 11:04 AM) Sifus there is barrique you can get it at dennise wineWhat is a reasonable wine chiller to have at home ? I am looking to store about 20-24 bottles. I find those sold in wine shops over priced and not sure of their quality. Pacific seems to be sold every where, are there others ? |
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Jul 11 2009, 11:28 AM
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Elite
811 posts Joined: Jan 2003 From: Aemon's Field |
I am using a Haier with about the same capacity as you mentioned. Got it for about RM1450 or so, been using for 2 years, no problems. Has a light (always on/always off/on when door open), and a glass door. I saw it at Best Denki but I actually got it from my uncle who has some contacts with the distributor.
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Aug 4 2009, 01:45 PM
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Junior Member
31 posts Joined: Jul 2008 |
This Thread has gone silent, come on guys share some of your knowledge/experience here
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Aug 12 2009, 02:50 PM
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Junior Member
105 posts Joined: Apr 2007 |
Hi all,
newbie here. Yesterday went to the supermarket in Pavilion and saw a bottle of 40years old Glenfiddich single malt, really first time leh.. By the way, how do they calculate the age of the whisky? If i buy a 12 years old and keep for another 9 years, does it qualify as a 21 years old? By the way, i'm going to get a monte No. 5 now and enjoy it tonite with my JW 21. Thanks. |
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Aug 12 2009, 02:53 PM
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Junior Member
310 posts Joined: Jan 2007 |
QUOTE(Lng @ Aug 12 2009, 02:50 PM) Hi all, No lah, that's not how you count it. I think it's how long it was in the barrel before it is bottled.newbie here. Yesterday went to the supermarket in Pavilion and saw a bottle of 40years old Glenfiddich single malt, really first time leh.. By the way, how do they calculate the age of the whisky? If i buy a 12 years old and keep for another 9 years, does it qualify as a 21 years old? By the way, i'm going to get a monte No. 5 now and enjoy it tonite with my JW 21. Thanks. |
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Aug 12 2009, 03:37 PM
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Junior Member
105 posts Joined: Apr 2007 |
Okie thanks for the clarification.
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Sep 14 2009, 10:32 AM
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Junior Member
66 posts Joined: Jun 2009 |
sorry yeah, montecristo no 3 is a corona.. haha..
personally tried Cheval Blanc St Emillion vintage 2000, smoooth yeah |
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Nov 22 2009, 02:32 PM
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Junior Member
4 posts Joined: Nov 2009 |
I've got tons of 20-30 year old Remy Martin, Martell, Meukow, etc...anyone know how i can check how much they can sell for now? Serious vintage stuff man
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Nov 22 2009, 02:53 PM
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Junior Member
295 posts Joined: Oct 2009 |
QUOTE(wyndle @ Nov 22 2009, 02:32 PM) I've got tons of 20-30 year old Remy Martin, Martell, Meukow, etc...anyone know how i can check how much they can sell for now? Serious vintage stuff man I think cognac has no vintage value unlike wine. Those you mentioned are mostly cognacs and they do not aged like wines. I doubt they are labelled vintage. Wines are valued by the year they are produced. Sometimes the grape harvesting is good or bad and that determines the value. For example when I was in Langkawi in 1997, I bought a few bottles of 96 merlots for RM40 each and now they are selling for almost RM280 per bottle and it is getting scarce.That's why you don't have cognacs bottled with year on the label. Anyone out there can clarify ? |
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Nov 22 2009, 03:03 PM
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Junior Member
98 posts Joined: Jun 2005 From: KL |
QUOTE(etigge @ Nov 22 2009, 02:53 PM) I think cognac has no vintage value unlike wine. Those you mentioned are mostly cognacs and they do not aged like wines. I doubt they are labelled vintage. Wines are valued by the year they are produced. Sometimes the grape harvesting is good or bad and that determines the value. For example when I was in Langkawi in 1997, I bought a few bottles of 96 merlots for RM40 each and now they are selling for almost RM280 per bottle and it is getting scarce. Nope, you're very wrong in this case. In many cases, vintage Cognacs can be worth muuuuuuuuuuch more than wine. You cannot just base your assumption that because the bottles are not labeled with the year. If you read Chinese newspapers, people are always on the lookout for vintage hard liquor such as the ones Wyndle has.That's why you don't have cognacs bottled with year on the label. Anyone out there can clarify ? Added on November 22, 2009, 3:07 pmforgot to also mention that just because wines have the year labelled on, doesnt mean they're all good. You were lucky the ones you bought had value. Vintage wine is even trickier to determine the value. For a wine to go from rm40 to rm280 is nothing spectacular, you have to factor in price inflation over the years as well on top of how old the wine is, and whether it has passed its ideal drinking age. I've got a few bottles of reds that are also valued more than rm5k nowadays This post has been edited by Ultimat3: Nov 22 2009, 03:07 PM |
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Dec 8 2009, 09:23 PM
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Junior Member
27 posts Joined: Aug 2009 |
smoking a cigar is an art. Unlike puffing on some ciggies, you smoke a cigar to enjoy its taste, appreciate its roll quality, its history of preparation.
i started smoking cigars 2 years back and must say i have enjoyed every cigars that i have tasted. From my first romeo y julieta Belvedere, to my regular favorite monte cristo Regata and i even got a taste of the gurkha black dragon once. here are some advice when smoking cigars. Storing it Do NOT put it in the fridge to "keep it fresh". Your cigar is best kept inside a humidator. If you don't have one or don't plan to get one then buy cigars only when you want to smoke them. keeping them wrongly will make them lose flavor or even worse, get moldy Cutting it Remember to only cut the tip of your cigar. The size of the cut should determine the intake and the strength of flavor that your will get (the bigger the cut, the more you get). NEVER bite the tip of your cigar. It does not make you look like Tony Montana or any other Italian mafia for god sakes. You just spent good money so don't do something stupid Lighting it up DO NOT lite your cigars with a regular lighter. This will alter the taste and you wont truly enjoy the taste of the cigar. Instead use a wooden match (but wait until the tip is fully burned) or a butane lighter, which will preserve the taste. Remember to "roast" the cigar first, so that you will get a full burned cigar, instead of a partially burned one. Taste Enhancements dipping a cigar in whisky will enhance the taste, but make sure ur using good whisky and not some cheap ones. Dip it gently, drip it off, then smoke it take your time when smoking a cigar. Keep the smoke in your mouth for a while to truly taste it. try different cigars, both cheap 7-11 ones and those expensive cubans. After a while you will know how to tell a difference between a good cigar and a cheap one and voila! you are a cigar connoisseur This post has been edited by kamal.amir: Dec 8 2009, 09:24 PM |
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