Can anyone amend the care sheet for Cherry heads? (Geochelone Carbonaria)?

I mean like give me a link or something, i can't seem to find any proper care sheets for them.

Cute, i might be getting one soon

They live in humid enviroments right? So should i get a covered vivarium or a tub?

Do you think they'll thrive well in a screen enclosure? but with the right substrate like peat moss?

Can i put 1 adult cherry head into a 4 ft tank? lol

Well then, i guess im ready for my red foot then

I think it was called "four footed tortoise" as they wrote there, looks really ill.

If you think 888 is expensive, you haven't seen expensive. Some geckos go for 10k.. =.=

OOT, what was the gecko morph? =.=

Nice torts

I meant to say four toed tortoise, typo

Lol, smaller fish shops around KL sells ocadias for 9-10 bucks. I got a pair, has been with me for nearly a month now.

Can recommend some diets we can give to our ocadia's?

Nice burmese stars sam.

Their shells are really nice

edited

This post has been edited by beardiekid: Dec 6 2008, 09:01 AM

Hey guys, what kinds of substrate do you use for your baby sulcatas?

Recycled paper pellets or woodchips, thanks

Infact i do have a big area, that's why i planned to get a sulcata

I just need to know what kinds of substrate do i need to use when it's a baby xD

Like pumping a dude with steriods.. I have a friend that had this sulcata.. About during Jan, her sulcata was abour 2-3 inches

Now the buggers about 6-7 inches.. damn fast

Exo-terra's swamp glo should be good for your turtles, what turtles do you have anyway?

Sui yu? Isn't sui yu's underside white?

When i mean sui yu, i mean the ones they cook for soup dude.

Would you like to cook a fly river turtle for dinner? And i don't think anyone calls soft shells "sui yu" other than the ones people use for boiling soup.

This post has been edited by beardiekid: Dec 19 2008, 08:08 PM

Good for you you have tasted, now i know what to try

Yeah, i am malaysian chinese, and also, im also sure that lots of people here including me, (besides you) have only seen the ones they serve in chinese restaurants, and usually have white undersides .

I also think that soft shell turtles they serve in shops, also are called sui yu, and like you said, to the locals, in north aussie or what other places you stated, might be called sui yu, but to us?

I don't want to cause a racket here. Just stating out what i think.

This post has been edited by beardiekid: Dec 19 2008, 09:08 PM

When they're big , and usually the softshells in restaurants are adult size

I was talking , not crapping

Nice turtles kaseinogen

This post has been edited by beardiekid: Dec 20 2008, 05:21 PM