"Third Floor" is the restoran name in JW marriot.
fine dining, creative food and modern decor . u can guggle it and see the reviews la.

if u budget is below RM150/head i suggest u dun look at those in this thread punya first post , cost those are really "Fine Dining" category.

i used to be regular at Avanti Restoran in SUnway due to being Absolute club member. but i quit alrd. there also every week about rm200 spend for one dinner. if no member i think u pay rm300+ per meal.


u jeles my gf oni ...


pavillion upstair i went and see, i think Angus the steakhouse is interesting but i dint go in.

then the turkey restoran also look interesting, the middle area is worth to try, quiet place and romancish.

danny, bring ur gf go eated italienses at mid valley or sth la. rm150 sure enuf one. then belanja her eat ice krim baskin robin la...

ah u all been to Puteri before anot? hope its still there



Nasi Lemak Tanjung Puteri

One of the Best

173A Jalan Sri Hartamas 2
Sri Hartamas
Kuala Lumpur, 50480

Phone: +60 3 653 3776

This little popular eatery is proof that quality meals do not always come with an inflated price. Whilst this food stall is no Grand Palace, every effort has been made to ensure that the atmosphere is warm and cosy, with quaint candle-glass on each table and soothing background music. People come here for the aromatic Nasi Lemak (coconut milk rice) with so many delicious trimmings to choose from, Rendang Ayam (spicy chicken), Sambal Udang (spicy prawns) and much more. Try the famous Bandung drink made from syrup and milk.

Ok this another of my rekomen

Star HIll Gallery (lower ground)


FISHERMAN'S COVE

http://eatdrinkkl.blogspot.com/2009/05/fis...downstairs.html

I eated there few times, very enjoi the fish dishes, is consider of fine dining to me.

dinner for 2 set me back RM200++ (easily 300++)

Taste wise is real good, but location caveat: the walking pathways in Starhill Feast is pebblestones. Not for those lady who seldom wear heels!

but do not be suprising at the portions, esp the appetizer.

some are REALLY small. dainty. but flavorful is much.

i have to say d lobsterman SS2, per lobster cost is reasonable but yeah the sos really kedekut.
i eat the lobster with yee mee also less sos.

go for baked one or sashimi lor. bring ur own kikkoman kicap to dip the sashimi la.

many forumer here is not $$$ rich wat, not can afford hardcore fine dining with foie gras, truffles and expensive wines...

well said.
its like art. u may not appreicate wat the chef has done to the dish.

i personelly prefer my food presented neat, fresh and tasty. fine dine, well, once in a while if i can get a worthy date

what do they serve there or should i just go there and be surprised?

look out point is not fine dining liao
fine dining must have candlelight and romance music and foie gras one liao

@ Yan Yan Old Klang Road

Tung Ku Feng Lut Kai Pou (Mushroom Chestnut Chicken Claypot)



Sar pou Kam Foong Yu (Claypot Tilapia) again



Ching Chau Yau Mak (Fried Yau Mak)

where is dat? Ah Tau bak kut teh...

u tapao ur meal and eat on board the rapidkl, Can move also.

i jeles liao weekeong go eated nais food

i also want eat nais food liao

i go to the spesial dinner tonite also

Sungai Wang Chap Fan. 100+ variety.

U-Village, Sungei Wang Plaza.

tonite got new legendre attend dinrar

is called "Ah May"

This post has been edited by ahjames: Aug 8 2009, 10:25 AM

ppl go there for setting only, i saw the pics online also i know u need external flashgun with guide number of over 9000 to get a clear picture liao

wagyu ar, i suggest u eated at angus@pavilion liao. apparently wont go wrong one.

Place: Puchong Curry Fish Head @ Bandar Kinrara Puchong
Location: L1-1, Block A, TK 1/110, Taman Kinrara, Batu 7½, Jalan Puchong (Tel: 03-8070 2439,Mobile: 016-307 1449)

Has 4 branches. Main specialty is Curry Fish Head, ingredients can be fish head, fish meat, prawn, sotong, fish maw, fish belly. Other dishes include: Braised Pork Trotter, Ginger Fish Head, Yu Piu with Beancurd.

Shop Name



Piping Hot Claypot Curry Fish Head - Good stuff, fresh ingredients cooked just right esp the veggies.





Yu Piu, Tau Kan, Tau Fu - Ok goes well with rice



Fu Yu Yau Mak - Ok lah



Marmite Pai Kut - Good stuff, they give nice pork cuts, i got sam chang yoke (3 layered meat)




Worth eating. Customizable claypot ingredients (add ons). Service ok, parking ok. Meal above cost RM73 for 4.

WIR = Yes



This post has been edited by ahjames: Aug 23 2009, 08:46 PM

i alwiz knoes ah goldy is only eated expense food one.

so rich ppls must be printing money at home.

that day i go Bubble Gump eated.

very expense. 2 ppl RM140+...

i like d cajun shrimps
not great but quite good if u like udang la