Single's Club V57, single ppl are welcome...
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 May 13 2008, 08:55 AM
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Junior Member
16 posts Joined: Feb 2008 From: nong poy land, thailand  
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QUOTE(blackburry @ May 13 2008, 08:48 AM) Penny : ugpm think of kenji rite.. muahahha lum sei me..  kiki: whn u tired jus think of the phptoshoot that u show to me ytd bah  morning to hybz & hobbes    |
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May 13 2008, 08:57 AM
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Senior Member
777 posts Joined: Jan 2003
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QUOTE(blackburry @ May 13 2008, 08:55 AM) oh..tq...i'll add u too... 2nite I'll be waiting  duh ~ QUOTE(PeNNyPupZ @ May 13 2008, 08:55 AM) oh roast lamb is easy ler.. i show u my roast silverside lamb.. Show show show |
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May 13 2008, 08:59 AM
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Senior Member
1,023 posts Joined: Aug 2005 From: In between Heaven & Earth 
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good morning every1
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May 13 2008, 09:00 AM
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Junior Member
79 posts Joined: Mar 2007
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wait ar.. my flickr tengah sot sot dei
Added on May 13, 2008, 9:02 am  sorry it looks weird.. i know carrefour sells pretty good frozen lamb.. the one with the butchers string still on it..  how bout this? This post has been edited by PeNNyPupZ: May 13 2008, 09:05 AM |
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May 13 2008, 09:06 AM
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Junior Member
243 posts Joined: Sep 2007 From: cheer-ass 
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morning guys...
 shiet... stomachache tim.... business time... cya laterz.. |
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May 13 2008, 09:06 AM
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Junior Member
104 posts Joined: Mar 2008 From: K el
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QUOTE(kikipi @ May 13 2008, 08:55 AM) think of kenji rite.. muahahha lum sei me.. ya... i dang lei hoi sum too... hahahhaaa QUOTE(^Hobbes^ @ May 13 2008, 08:57 AM) I'll be waiting hmph...dun1 choi u ~ always fool me ...Show show show QUOTE(b3rnard7 @ May 13 2008, 08:59 AM) good morning every1 good morning !!QUOTE(PeNNyPupZ @ May 13 2008, 09:00 AM) wait ar.. my flickr tengah sot sot dei penny make me hungy early in the morning Added on May 13, 2008, 9:02 am sorry it looks weird.. i know carrefour sells pretty good frozen lamb.. the one with the butchers string still on it..  looks delicious.... Added on May 13, 2008, 9:07 ampenny: whn u back to Msia, lets do open house This post has been edited by blackburry: May 13 2008, 09:07 AM |
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May 13 2008, 09:07 AM
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Junior Member
79 posts Joined: Mar 2007
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haha hobbes ask me to show wannn ;x
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May 13 2008, 09:11 AM
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Senior Member
777 posts Joined: Jan 2003
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QUOTE(PeNNyPupZ @ May 13 2008, 09:00 AM) wait ar.. my flickr tengah sot sot dei Eh i want those with carvings/cracklings Added on May 13, 2008, 9:02 am sorry it looks weird.. i know carrefour sells pretty good frozen lamb.. the one with the butchers string still on it.. how bout this? Anyway they looks delicious I are hungry now  QUOTE(blackburry @ May 13 2008, 09:06 AM) ya... i dang lei hoi sum too... hahahhaaa Where got fool you?hmph...dun1 choi u ~ always fool me ... good morning !! penny make me hungy early in the morning looks delicious.... Added on May 13, 2008, 9:07 ampenny: whn u back to Msia, lets do open house pedobearsarecute@msn.com  QUOTE(PeNNyPupZ @ May 13 2008, 09:07 AM) haha hobbes ask me to show wannn ;x Yeah yeah yeah !This post has been edited by ^Hobbes^: May 13 2008, 09:12 AM |
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May 13 2008, 09:13 AM
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Senior Member
1,233 posts Joined: Aug 2005 From: the bottom of my broken heart
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*wwlai87 passing by*
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May 13 2008, 09:13 AM
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Junior Member
79 posts Joined: Mar 2007
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haha you'll definitely love the mushroom.. it's roast chicken leg with pasta and duxelle (it's finely chopped onions, finely chopped fresh mushrooms with butter and parsley).. everyone loves the mushrooms.. but too much work ahhaha
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May 13 2008, 09:15 AM
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Senior Member
1,023 posts Joined: Aug 2005 From: In between Heaven & Earth
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penny: u masak sendiri?
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May 13 2008, 09:17 AM
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Junior Member
79 posts Joined: Mar 2007
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yeah those are like homemade.. i've got other pictures of food i make at school
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May 13 2008, 09:18 AM
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Senior Member
777 posts Joined: Jan 2003
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QUOTE(wwlai87 @ May 13 2008, 09:13 AM) *wwlai87 passing by* Dont pass by come spam laa QUOTE(PeNNyPupZ @ May 13 2008, 09:13 AM) haha you'll definitely love the mushroom.. it's roast chicken leg with pasta and duxelle (it's finely chopped onions, finely chopped fresh mushrooms with butter and parsley).. everyone loves the mushrooms.. but too much work ahhaha I love mushrooms too And tassy's rainbow trout This post has been edited by ^Hobbes^: May 13 2008, 09:19 AM |
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May 13 2008, 09:19 AM
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Junior Member
79 posts Joined: Mar 2007
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it's the white mushrooms.. i cant remember how much are they in msia.. but pretty expensive i think.. haha if you're free.. it's worth trying.. cuz duxelle goes very wel with lamb
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May 13 2008, 09:21 AM
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Senior Member
1,233 posts Joined: Aug 2005 From: the bottom of my broken heart
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QUOTE(^Hobbes^ @ May 13 2008, 09:18 AM) Dont pass by come spam laa i are nothing spam in the early morningblur blur |
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May 13 2008, 09:22 AM
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Senior Member
777 posts Joined: Jan 2003
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QUOTE(PeNNyPupZ @ May 13 2008, 09:19 AM) it's the white mushrooms.. i cant remember how much are they in msia.. but pretty expensive i think.. haha if you're free.. it's worth trying.. cuz duxelle goes very wel with lamb Its either button or cup mushroom if its white?Another of my fav portobello and swiss brown mushrooms! This post has been edited by ^Hobbes^: May 13 2008, 09:23 AM |
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May 13 2008, 09:23 AM
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Junior Member
89 posts Joined: May 2008
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Halo. Uwah, Penny, you're really really great at cooking!! I'm darn hungry afta lookin at the pics man! Your future husband's a lucky guy
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May 13 2008, 09:24 AM
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Junior Member
79 posts Joined: Mar 2007
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fresh mushrooms..
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May 13 2008, 09:24 AM
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Senior Member
777 posts Joined: Jan 2003
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QUOTE(wwlai87 @ May 13 2008, 09:21 AM) i are nothing spam in the early morning Ask BB to slap youblur blur You'll wake up QUOTE(Cubbie @ May 13 2008, 09:23 AM) Halo. Uwah, Penny, you're really really great at cooking!! I'm darn hungry afta lookin at the pics man! Your future husband's a lucky guy A fat guy to be accurate Added on May 13, 2008, 9:24 am QUOTE(PeNNyPupZ @ May 13 2008, 09:24 AM) fresh mushrooms.. Thats a button mushroom This post has been edited by ^Hobbes^: May 13 2008, 09:24 AM |
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May 13 2008, 09:25 AM
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Junior Member
79 posts Joined: Mar 2007
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yeah but make sure they're fresh! not the canned ones
haha that's what everyone says.. but in the future when i'm a real chef, i don't think i'd have time to cook for my husband lo ahhaha |
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