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Aug 10 2012, 12:25 AM
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Junior Member
65 posts Joined: Oct 2011 |
Hey guys, I'm currently undertaking SAM course and I'm really interested in culinary arts. Now I'm considering to join the bachelor of culinary arts & foodservice management programme in Taylors after my pre-u. Would I be at a disadvantage for not taking the diploma in culinary arts? thx
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