ANYONE interested in having an intensive baking class for 3 months in ICCA? I need 4 more people to open their class again. The class is including:
- strawberry mousse cake/fruit flan
- lemon meringue pie/apple pie
- choux paste/apple upside down cake
- honey carrot loaf/focaccia
- plaited cheese bread/pavlova
- puff pastries
- black forest cake/chocolate chiffon cake
- american pullmann bread
- multigrain loaf/tiramisu
- american devil food cake/mint chocolate brownies
- pretzel/raisin scones/pannetonne
- shortbread/oatmeal cookies/chewy cookies
- viennesse cookies/choc chunk cookies/almond biscotti
- dundee fruit cake/frozen blueberry/cheese cake
- croissant
- american jelly roll/opera cake

2 months, 8 weeks, 16 classes, more than 32 receipes, free tools worth more than RM 400!
RM 3500


I get no commision for this, i only need 4 more people to join this so that they can repeat the class again, because i have missed january intake and don't know yet when they can start the class again.

Any questions you can call ICCA directly at 03-6140-8835 or you can call me at 0169975301 Sri