well basically i have a passion for cooking and at the same time i thought of opening my own restaurant one day..
so need some advice from pass students with experiece on what should i take...
i have found out that taylor does a degree in culinary arts and food service management on the other hand
i did think of taking up business in managment and marketing...
so was wondering how izzit lik studying culinary izzit that stressful?
or should i stick wit taking business...
Jan 1 2011, 11:12 PM
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