Of koz la, u think this day and age hawkers is content with just driving wira or vannett doing their small time f&b business?

They not stupid, they see nanyang, oriental and other similar cafe can sell so expensive yet it’s always got queue, they also start to charge rm10bucks for hawker food la - which is still selling no problem fyi.

You not the only one want to drive porsche and stay semi-d, bungalow.