Hi, i would like to know what is the benefit of expensive gas hob compared to entry level?
I am thinking if one of the burner spoiled due to clogged or anything, can we just repair it? or we have to change the whole gas hob?
If cant repair and have to change, then isn't it better to buy entry level gas hob?
Gas hob itself is the size standard? because let's say I needed to change, then i need to buy a same size one for my cabinet.
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Secondly, Livinox's LCH-COPPERDC-GM @ RM 2099, is it a good buy? The salesman told me it is quieter motor, but i saw the clip holding onto the side glass is made of plastic, so that got me worry.
I am also looking at Oven, which is Livinox LBO-LINOX 6F-75SS @ RM 1499, is this recommended? I am looking for a simple built-in oven that has timer, and can bake cake, make cookies, grill chicken/steak/beef and hopefully easy to clean. Prefer mechanical as I prioritized the durability too. Is this a good oven?
Speaking of grilling steak, chicken, beef etc, I notice some got rotisserie feature which means only top grilling instead of top and bottom grilling. So which one is better? Top grilling only sufficient?
I try to stick gas hob, cooker hoods and built-in oven under RM 3.3k budget.
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I am also confused with all these gas hobs base material, got stainless steel, got tempered glass, got schott glass (is this a gimmick?) , got stone somemore.
Which one is good one? They said stainless steel will be hot after cook, temper glass won't be hot but prone to pecah. Meaning stone is the only choice right?
Questions about Cooker Hood, Gas Hob and, built-in oven
Jun 30 2025, 08:00 PM, updated 5 months ago
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