May 8 2024, 03:23 PM
QUOTE(g5sim @ May 8 2024, 02:24 PM)
the Original is still cooked the same. Pressure cooked. Spicy it not pressure cooked. Its fried.
Different between Sugarbun broasted and KepC ori chicken is night and day. You can buy both and try.
Sugarbun more taste, less salty. got pepper taste (cuz sarawak lah. must have pepper)
Oh, no wonder original flavour Kepci always smaller in size, because the pressure fried coating is thinner compared to oil fried spicy kepci. Different between Sugarbun broasted and KepC ori chicken is night and day. You can buy both and try.
Sugarbun more taste, less salty. got pepper taste (cuz sarawak lah. must have pepper)
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