Here's my list. There's no best one in my opinion it all depends on your preference which one suits your tastebud.

-soong kee is hakka style
-lai foong is teow chew style
-shin kee (opposite lai foong) also hakka style but twisted a bit , soup more clear.
-yong kee pudu is hong kong style
-man kee bangsar/new branch mid valley near GSC cinema is canton style

edit: the origin of lai foong beef noodle is hainan, not teow chew

This post has been edited by la bella: Apr 18 2024, 04:15 PM

Good info!

Yut Kee serves pretty good dry beef noodles too

I have tried once or twice johor punya ngau nam ming forgot the taman name is a very long time ago

Then gui diao kia i also think johor variant more gooding also nearby beef noodle area

Bitter melon soup+deep fried pork meat also nearby there but they already closed for business other i have try quality macam cacat taste pun cacat

Abuthen

this shop's beef noodle i'm not sure is best or not
but i can guarantee their portion is big....1 bowl can actually share among 2 people

for me, i prefer yut kee
or if u want me to say honestly, i still prefer sabah's ngiu chap

This post has been edited by MR_alien: Apr 18 2024, 04:12 PM

That kopitiam is like a free sauna

hi stanley

Song Kee 1000 percent, their handmade noodles with mince meat is unmatched by all these factory made noodles

This post has been edited by rcracer: Apr 18 2024, 05:41 PM

Sabah Ngiu Chap is totally different from Soong Kee or Lai Foong. Try these two when you are down here in KL.

To add on the list:

1. Rest Alison beef noodle @ Sri petaling
** only weekend and PH got tenderloin slice.

2. Rest Q East west @ Puchong

3. Yang Kee @ OUG

4. Yang Mooi @ Pandan Indah

5. Rest Do Do Do @ Tangkak ( just right after the Tangkak toll exit)
** got special claypot type stew beef

I wonder why nobody mentioned Ngau Kee Jalan Tong Shin. It has been some time since I have eaten. Used to be good. Not sure about now.

This used to be the makan place last time after clubbing.

This post has been edited by TOMEI-R: Apr 18 2024, 05:50 PM

already tried it which is why i know the lai foong one can feed 2 people
soong kee is also good...abit far only

they're all beef noodle to me

I like their Wan tan mee with braised beef... very tender and tasty!

Anyways between lai foong and soong kei, I'd much rather have the latter (personal preference). Soong kei's elderly lady boss has an amazing memory and knows my usual order.

Meanwhile in Georegetown's new world park food city, there's a beef broth fountain of flavor

after Branigan's. 0400
lol

Who are u?

person who wanna jio u for ngau kee beef noodle

https://maps.app.goo.gl/K9fMstH5Zw1mL8mg8?g_st=ic

I prefer to eat here instead
Yang mooi beef noodle
Nearby hospital Pantai Ampang there
And can park in front or nearby the shop easily

Like so much it’s Ngau chap , beef ball and it’s dry noodle

When ? Make sure u r paying.

of course. u stanley wat