QUOTE(fongsk26 @ Oct 12 2023, 11:36 AM)
What’s the diff actually? The Xiao Loong bao also contains pork plus their fried rice also has pork, not to mentioned they have pork dumplings etc…
Anyway, DTF nowadays is not as good as the old days. I remember their tea are in leaf form but now I think it is is sachet form. Also their Dang Ding tea taste has changed. Used to be more of like Jap green tea but now, taste like a little normal tea.
I seldom eat there now. Disappointed with the changes in quality.
What dtf? No pork?! How to make XLB without pork and pork gelatin or frozen pork soup jelly?Anyway, DTF nowadays is not as good as the old days. I remember their tea are in leaf form but now I think it is is sachet form. Also their Dang Ding tea taste has changed. Used to be more of like Jap green tea but now, taste like a little normal tea.
I seldom eat there now. Disappointed with the changes in quality.
Taiwanese food key points is pork and offal with spicy oil flavours.
Oct 12 2023, 11:42 AM

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