As per title.q

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fuuyoh...

All got msg lar. Michelin star restaurant je dont have

Ajinomoto is Japanese

But it costs RM20+ so no choice just drink it

mono sodium glutamate. --- btw this is naturally occurring. And the only problem is Humans found ways to concentrate it and package it so you can over dose.

Just one of many amino acid derived, flavoring. Some say it is "salty" some say it is sweet. some call it Umami.


anyhow, any soup that you taste that is wow so good. pls stop as soon as possible. Dont over consume and you be fine.

The steam boat soup... ever wonder why it taste so freaking good at the end.

Tomato, corn, vegetables, mushrooms, chicken, pork, meat, plus other processed meat balls,,,, are laden with Amino acids that give you the boost in flavor.... umami.

Just because they dont use ajinamoto directly does not meant no MSG

the soy souce already got MSG

the word "Perisa tambahan" is msg friendly

Look at the bone broth, it's so nutritious and flavourful. Msg is a side at this point

99% restaurant use msg. If don't want msg then self cook.

MSG occurs naturally in food like tomato, mushroom, konbu, nori, miso, soya sauce and various seafood.

You want to avoid MSG?

This post has been edited by Satan Fallen One: Jun 20 2023, 05:46 PM

no MaSsaGe, only ajinomoto......

Msg is normal ingredients nowadays

Malaysia ramen shop? U saym

if u know the history of msg, it is just using commercial way to get it. boiled sup tulang for hours to get the msg is too not commercial.

at first top japanese restaurant boycott msg bcuz they think it is unethical, u want msg? then u should boil sup tulang. ajinomoto is curi tulang.

but later on widely accepted worldwide. they even make msg from plant so become halal, vegan friendly.

also, the chinese restaurant syndrome just a made up story by some researchers to test how fake news can affect the public.

why do u need MSG when that soup has been boiled indefinitely

the better question to ask is, what outside food has no MSG

msg is not toxic,.. it's part of 24 acid amino combination,..

Japan ramen broth is made by boiling the pig bones for many hours till the bone disintegrates into the broth, so msg is not really needed