People also pay to eat carbonara and bolognese. The 2 most popular pasta dishes in any circle jerk cafes and restaurants.

Carbonara in MY = use cream, use beef bacon, use parmesan cheese. Lmao. Fucking bodo. 

Bolognese in MY = use beef, use local tomato, no pasata, no puree, no sofrito (onions, celery, carrots). 
Rakyat MY banyak bodo.

Not sure why there can't be a non-halal Italian restaurant. Maybe I bukak one.

Luce I only go there for their wood oven pizza, which is not bad. But they already started to cheap out on the pizza dough since few years ago. They don't allow the pizza dough to rest more than 24 hours anymore, taking shortcuts and not allowing it rest and rise.

Thanks for reminding they do serve pork though.

I'd add LaBottega to the list if this was still few years ago. But recently, the boss there started to cheap out on his ingredients. Already diu kao him a few times, stop taking customers for a ride.

Mostly agree except for the herbs and parmesan.

For herbs, always use FRESH herbs but only use 2 types of mix at most. Preferably if you have home grown ones, that will ALWAYS be the best. Don't use the bs "italian herbs mix" that comes in bottle if you have a choice.

For the cheese, for fuck's sake stop using parmesan. Parmesan is FAKE cheese lol. If you want to use real parmesan, use parmigiano reggiano (preferably DOP) or better yet, grano padano and/or pecorino.

No cheese on the aglio olio please, Italians don't add cheese on aglio olio pasta