I once asked the chef at Ah Yat ( Singapore abalone restaurant ) which abalone is the best
he says Japan or South Africa . Of course the prices are very expensive
Which Abalone Origin Is The Best?, Australia, Chile, Mexico or S.Africa?
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 Feb 11 2021, 12:28 AM
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Feb 11 2021, 01:03 AM
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QUOTE(Candy12 @ Feb 11 2021, 12:34 AM) Many Chinese medicinal shops who stocks canned abalones recommended Mexican/Chilean ones instead. eating at Ah Yat restaurant for abalone cost in thousands ( sgd ) and requires a few days of ( not sure braising or whatever they do to prepare ) Japan ones they claim are not not as good as before-radiation contamination South African ones come from mixed cold/warm waters, seafood industry not as developed.  I dont think we are talking same abalone |
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