You are right, I got confused. Stupid me
Btw, ICC Pudu got a few good Hailam coffee....NOT the so called famous one (Ah Weng Kor). Go to others, better and less crowded.
Not the best but if you are around the area.

still got ppl want to eat toasted bread from coffee shop?

have u seen how they prepare it? Use with their bare fingers.

Then look at those threads, so scared of covid but when comes to eating, don't even bother about food hygiene.

Ayam always eat at thong kee pandan indah

Cham ping,char kuey teow,fried prawn noodle and curry chee cheong fun sedap

The food is really good. That's why ppl don't care the price

i wanna share more about what happened behind the scene on most of the restaurant kitchens... but nevermind

just wanna let u know that our malaysian stomach can stand everything ... so no worries

please share

let malaysians know the standard of hygiene

bcos i personally know some close ppl...they r so scared of covid but when comes to eating street food, they dun care at all. Such irony.

where is subang's outlet?

which one at usj taipan? i wanna pay a visit to the shop

CMCO KOPI THE BEST

I only know Kepong one

Surprised to hear they got branch in PJ and Puchong

Unker, forget Thong Kee, Kin Kee is better

I like the one inside ICC. next to some pork mee one I think. forgot whats the name. Their hainan tea is better than the massive one at the entrance (dun wanna say name).

waffor need to tell? they already know what. but just buat tatau only


Patisfrance . same row maybank next to tnb

a great neighbourhood bakery

Hahaha

Better than roti canai.

roti canai small matter only

you should see those kitchens manned by indo

really asal boleh one

ipoh chang jiang

That's why I never eat at those masakan indo... With covid I've not been to mamak stall.

some gooding nasi lemak stall their kitchen crew is indo fellas

what to do...

glenmarie one sucks edi

Now nasi lemak I only buy NL kau kau bungkus.

See them prepare right in front of my eyes.