my friend just tasted Willy Kajang satay last week out of curiosity of the taste.
his comment:-
the satay are pre-made hence when tabao it's cold and 'look' not fresh. it wil be better if they can grill it during order. no ketupat, only available those plastic tube beg rice. satay ayam colour different from norm (yellowish) more reddish. daging and kambing very dark colour hard to differentiate which is which.
taste is good
price:-
ayam rm1.1
daging rm1.2
kambing rm1.6

This post has been edited by quintesson: Jan 24 2021, 10:15 AM